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We would like to introduce Fujinippon Seito Co., Ltd.'s "Stabilized Powder Technology." This technology encapsulates and stabilizes the desired substances within a special structure containing carbohydrates. Substances that are usually unstable and prone to oxidation or degradation, such as certain oils and vitamins, are kneaded with a high-viscosity carbohydrate syrup. By vacuum drying and grinding while encapsulated within the carbohydrates, we create a stable powder. **Features of Powdering by Kneading Method** - High component retention during the powdering process - Improved thermal stability - High solubility - Ability to powder a variety of materials with various formulations *For more details, please refer to the PDF document or feel free to contact us.*
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Free membership registrationThe world's only water-soluble dietary fiber derived from sugarcane, Inulin "Fuji FF." We have successfully created inulin from sugar for the first time in the world using our unique technology. It has been found to be effective for various health functions in the body, including improving gut health, as well as benefits for skin, bones, and brain function. Through inulin, we support your "clean gut" for a healthy body and mind, and contribute to everyone's "happy life." 〇Fuji FF "Fuji FF" is the world's only inulin derived from sugarcane, created using our unique technology. It features a gentle flavor similar to sugar and is easy to dissolve in water. 〇Fuji FF HS "Fuji FF HS" is a Highly Solubility type of inulin that further enhances solubility. It maintains a high fiber content while having a sweetness equivalent to 30-40% of sugar. 〇High Fermentability Both "Fuji FF" and "Fuji FF HS" are known to be utilized 100% by gut bacteria. Due to their high production of short-chain fatty acids, many physiological functions have been reported. *For more details, please feel free to contact us.
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Free membership registrationWe respond to our customers' needs with a hygienic environment, a quality management system based on ISO 9001 and food additive GMP, and a wide range of technologies. We process food additives and functional materials into user-friendly formulations tailored to our customers' needs using a variety of technologies. Please feel free to consult us for small lots. 【Processing Technologies】 ■ Stable Powdering Technology ■ Extract Extraction Processing Technology ■ Emulsification Technology ■ Powder Blending Technology *For more details, please refer to our catalog or feel free to contact us.
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