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"Yumechikara" is a type of flour characterized by its delicious taste that becomes sweeter the more you chew, and its chewy texture. It is made from 100% Hokkaido-produced ultra-strong wheat "Yumechikara." The product is available in a 1/2 bag format (12.5 kg bag). [Features] - Delicious taste that becomes sweeter the more you chew - Chewy texture *For more details, please download the PDF or feel free to contact us.
