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  3. スカイダイニング 本社
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スカイダイニング 本社

EstablishmentJuly 14, 2003
capital1000Ten thousand
number of employees26
addressTokyo/Bunkyo-ku/Kohritsu Hall, 9th Floor, 4-6-19 Kohninata
phone03-5981-9663
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last updated:Feb 01, 2023
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スカイダイニング List of Products and Services

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Thorough management of the headquarters!

Detailed restrictions on the management screen for each department!

Are the permissions for the management screen separated? The OneRegi management screen and POS come equipped with a "permission management feature"! It is possible to assign operational permissions on the management screen and POS register to responsible parties such as "head office," "manager," and "store manager"! For example: - If you don't want the manager to see the budget screen → Make the budget screen viewable and editable only by authorized personnel - If you want to prevent part-time employees from making receipt corrections → Set the POS operations to [not allowed], etc. By setting permissions for the management screen and POS register in this way, you can prevent troubles before they occur! Why not achieve smooth head office management with OneRegi, which has a permission feature?

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Facial recognition at checkout to prevent fraud!

We will thoroughly prevent misconduct!

Can you trust your staff? - Discrepancies occurred during the cash register closing - Staff with excessively long working hours At such times, everyone has likely experienced moments of doubt. One Register is not a system designed to "detect fraud," but rather aims to be a system where "fraud cannot occur." We provide an environment where everyone can work with peace of mind. By using facial recognition and taking photos at the moment fraud might occur, we can instill in our working staff the awareness of a "cash register where fraud cannot happen"! For example, - Time card stamping - Time card corrections - Payments, exchanges, deposits, and withdrawals and so on. Shall we aim to create an environment where everyone can work with peace of mind by introducing One Register?

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Are you ready to graduate from handwritten orders?

The OneRegi handheld device can have an unlimited number of options added!

Are you still continuing with handwritten orders? Did you know that handwritten orders are surprisingly inefficient due to typos and entry mistakes? Let's say goodbye to handwritten slips with the introduction of OneRegi's handy device that allows for order input! (1) Easy Operation It offers an overwhelming user experience that is highly praised on-site. Once you experience it, you won't want to go back to handwritten orders. (2) Abundant Features It comes equipped with many features that handwritten slips cannot replicate, such as remaining stock for each menu item, sold-out products, timer functions, and stay duration by table, among others. (3) Product Settings Tailored to Your Business Type For restaurants like ramen shops and Italian eateries, where there are many requests and it was thought that "handwriting is easier," you can use the handy device just as you wish! Why not graduate from handwritten orders by introducing OneRegi's handy device?

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The ticket vending machine has finally been released!

A savior for staff shortages! Ticket vending machines are now available from OneRegi!

Are you struggling with staff shortages and finding it difficult to allocate staff to the cash register? Right now, there is an explosive increase in restaurants introducing self-service registers and ticket vending machines. And finally! A ticket vending machine has been released from One Register! The ticket vending machine does not require the placement of cash register staff. It not only reduces labor costs but also leads to improved turnover rates by shortening the payment time. Additionally, the order panel features a 21-inch large screen! With clear product photos and an easy-to-read layout, you can effectively showcase the products you want to sell. Are you perhaps thinking that introducing a ticket vending machine will reduce communication with customers? Don't worry! You can express your gratitude to customers in many ways outside of the payment process. Why not solve your staff shortage and increase customer satisfaction by introducing a ticket vending machine?

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Easy menu updates and bulk management!

With OneRegi, menu registration is easy!

Is registering a menu at the register easy? Deciding on the menu, requesting registration, reflecting changes, confirming... Furthermore, if there are multiple stores, tasks arise for each store... Continuing to do this is tough, isn't it? One Register makes menu registration easy! You can register a new menu in just a few minutes. Additionally, - Specify the time for menu distribution - Bulk distribution of menus to multiple stores - Switch between lunch menus and takeout-only menus and more You can manage menus for multiple business types all at once. You no longer need to worry about updating menus! Why not easily update and manage your menus in bulk with One Register?

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Attribute aggregation

Would you like to analyze the customer demographics of the store?

Are the attributes of your customers aligned with your store's concept? OneRegi's attribute aggregation can be customized with three types of questions in addition to age and gender! - Group attributes - Reasons for visiting - Means of arrival - Purpose of use and more You can easily aggregate and analyze what kind of customers are supporting you! For example, if many customers are visiting with friends and coming from social media, you might consider: - "Increasing the variety of desserts" - "Adding new menu items that look good in photos" - "Issuing coupons exclusive to those who saw us on social media" and more To succeed in the food and beverage industry moving forward, accurate analysis and decision-making based on data is extremely important! Why not analyze your customers' needs with OneRegi's attribute analysis and implement effective approaches?

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Easy management with the timer function.

Make effective use of the timer function!

How many hours does it take each month to replace the daily menu? The menu switching feature of OneRegi is convenient! - Switch menus at a specified time - Remaining time for all-you-can-eat and all-you-can-drink is clear at a glance - Notifications to table orders at "30 minutes remaining" or "end time" And more! Staff no longer need to exchange menus! The replacement work is eliminated, and labor costs can be reduced! Additionally, It's easy to set up to switch to a specified grand menu after the all-you-can-drink period ends. Furthermore, By notifying the remaining time to the customer's table order terminal, additional orders before the last call can also be expected! Why not reduce labor costs by introducing OneRegi?

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Prevent fraudulent receipt modifications! POS register for restaurants "One Regi"

You can restrict who can operate receipt corrections with a password!

One type of fraud that occurs in restaurants is "monetary fraud." The cause lies in the fact that anyone can modify cash drawer transactions and receipts. To effectively combat fraud, it is important to create an environment where "fraud cannot occur," rather than just searching for the perpetrator. First, One Register has reviewed the flow of "deleting" and "reissuing" receipts, making "modification" possible. Additionally, One Register requires a password for cash transactions and receipt modifications, so only designated individuals can make changes to receipts. By limiting who can share the password, we can prevent "monetary fraud" in the store. Furthermore, the details, frequency, and time of receipt modifications are recorded, allowing for later review. By utilizing One Register's system to prevent "monetary fraud," why not create a comfortable working environment for everyone? *For more details, please refer to the PDF document or feel free to contact us.

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We support the issuance of table bills!

Check for any missed orders with the table bill using the restaurant POS register 'One Register'!

Are you looking for a register that can output receipts available in the store, not just from the kitchen printer? One Register can issue table bills! It can print receipts listing orders like those seen in family restaurants. All provided orders can be given to customers as a history of their orders. Additionally, kitchen slips from the kitchen printer can be configured to: - Output drinks together and food separately. - Set individual output destinations for each product. - Configure whether to output or not for each product from the printer. One Register can output receipts tailored to your store's operational needs. Whether you specialize in takeout, dine-in, or a combination of both, you can set up suitable receipt outputs. Why not set up receipt outputs tailored to your store with One Register and achieve more efficient operations? *For more details, please refer to the PDF materials or feel free to contact us.

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Temporary receipt issuance enables table billing!

The restaurant POS system "One Regi" enables smooth table billing with the issuance of provisional receipts.

Are you wondering how to handle payments at the register when paying at the table? One Register can issue a provisional receipt! (1) Take the provisional receipt to the table (2) Collect the payment (3) Bring the official receipt and change to the table By following the above steps, you can make payments at the table. (1) Split payments (2) Combined table payments (3) Payments using both cash and credit cards (4) Issuing receipts are also possible! You can introduce the register without disrupting the store's operations. One Register can answer your question, "Is this operation feasible?" Can we assist you in realizing your ideal operation? *For more details, please refer to the PDF document or feel free to contact us.

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You can quickly respond to calls by installing a printer bell!

The restaurant POS register "One Regi" prevents "not noticing customer orders!" with its printer bell function.

Are you worried that you might not notice when an order receipt comes out of the kitchen printer? For those who are concerned, we have prepared a printer bell! It can sound an alert every time a receipt is printed from the kitchen printer. This helps prevent situations where an order is overlooked and left unattended. Additionally, the printer bell can be set to four different tones. By dividing the kitchen printers into categories such as food and drinks and assigning different tones to each, you can easily identify which printer the output came from just by the sound. By installing the printer bell, not only can you respond to orders more quickly, but you can also communicate clearly with each team member through sound, improving operational efficiency. Why not install a printer bell on your kitchen printer to shorten the time from order to delivery and enhance customer satisfaction?

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Smooth individual accounting with the split accounting feature!

With the restaurant POS register "One Register," you can process payments for each individual item.

Are you able to respond smoothly when a customer requests to split the bill? With One Register, individual billing for each item is possible! You can select items and bill them individually. Furthermore, if one person pays while the others remain to eat, you can bill the selected items and keep the remaining order data. Additional orders can also be placed, allowing for flexible split billing. Since split billing, table aggregation, and issuing separate receipts are all possible, you can meet customer requests without burdening the store's operations. Would you like to implement One Register to support smooth split billing? *For more details, please refer to the PDF materials or feel free to contact us.

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Consolidated billing with the table aggregation feature! POS register 'One Register' for restaurants.

With "One Regi," you can combine the bills from multiple tables!

How do you respond to group customers who want to combine multiple tables for billing? Are you re-entering all items at the register? Or deleting tables and re-entering them as one table? With One Register, you can handle "combined billing" and "split billing" for tables! It is possible to consolidate multiple table bills into one. When you have a large group of customers with separate tables and they request to "combine the bill," how do you respond? One Register has a "table consolidation feature"! For example: Table A: 12,000 yen Table B: 8,000 yen Table C: 15,000 yen Even if they are separated, it is possible to combine them into a single bill of "total 35,000 yen." Furthermore, you can also split the billing by item. Of course, issuing receipts is also possible! With One Register, which allows for combined and split billing, why not smoothly process payments in a way that meets your customers' requests? *For more details, please refer to the PDF document or feel free to contact us.

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Isn't it the case that after an order is placed, you sometimes hear "It was out of stock..."?

With the restaurant POS register "One Regi," you can prevent over-ordering with the remaining quantity setting feature!

After receiving an order from a customer, have you ever found yourself in a panic, saying, "That menu item is already sold out!"? With OneRegi, you can set the remaining quantity for each menu item! For limited-quantity products, isn't it difficult to inform all staff every time an order comes in? If the number of orders exceeds the set quantity on OneRegi's handheld device, that product will automatically become unavailable for ordering. This prevents orders for sold-out items without having to communicate the stock status to all staff, ensuring that customers are not inconvenienced. Moreover, not only can you set stock levels for products, but you can also set them for options! This means you can have a situation where the soda for highballs is sold out, but cola is still available for ordering. Of course, even when implementing table orders or mobile orders, you can prevent customers from ordering sold-out items. By using the stock setting, you can reduce unnecessary operations, customer complaints, and labor costs, and create a store that satisfies your customers.

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Presentation of point materials: 'Logic Tree for Increasing Restaurant Profits'

For those who are new to running a restaurant, you can understand it in just '3 minutes'! We are currently offering a detailed document that explains a method to definitely increase profits in 3 steps.

In restaurant management, what is important is "to make a profit." No matter how delicious the food is or how beautiful the store's appearance is, it is essential to generate profits in order to pay the important employees and continue providing quality food and service. We have prepared a detailed document for first-time restaurant managers that explains "ways to increase profits" in three steps. Please download the document and read it. [Contents] ■ Just having delicious food is not enough to keep a restaurant running ■ Step 1: Understand what a logic tree is ■ Step 2: Organize tasks to increase profits ■ Step 3: Address high-priority tasks first ■ A POS system designed specifically for restaurants, conceived by a former restaurant owner *For more details, please refer to the PDF document or feel free to contact us.

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Thorough measures against handy troubles! POS register 'One Register' for restaurants.

Prevents malfunctions of handheld devices, viruses, and personal use during work!

Are you not worried about issues such as malfunctions, virus infections, or disruptions to work due to personal use of apps like Twitter and LINE when using your personal smartphone? OneRegi thoroughly addresses handheld troubles with the following measures! (1) Malfunction Countermeasures With a dual structure of silicone and hard materials, it excels in shock resistance and water resistance. If you are using your personal smartphone and accidentally drop it or spill water on it during work, can the store compensate for the damage? (2) Virus and Personal Use During Work Countermeasures OneRegi makes the device a dedicated machine, preventing access to anything other than the order screen. In other words, it eliminates the possibility of engaging in unrelated activities, thereby solving other issues all at once. Tools used for work should be provided by the store. This is crucial for preventing troubles. OneRegi's handheld device excels in fall and water resistance, as well as improving work efficiency. Would you like to switch your store's handheld device to OneRegi? *For more details, please refer to the PDF materials or feel free to contact us.

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Product names on the order terminal can be displayed in abbreviations: POS register for restaurants: One Register

You can differentiate the display between the order terminal and the receipt!

Are you worried that using the official names for products on the order terminal might make them too long and confusing? With OneRegi, you can individually set the display names for the handheld (order terminal), table orders, customer receipts, and kitchen receipts for each product! For example, for a product called "Shimeji and Bacon Miso Cream Pasta": 1. The display on the handheld can be set to [Shimeji Pasta] 2. The table order can be [Shimeji and Bacon Miso Cream Pasta] 3. The customer receipt can be [Shimeji and Bacon Miso Cream Pasta] 4. The kitchen receipt can be [Shimeji P] By setting these individually, you can differentiate the displays for customers and staff. Additionally, you can set the output destination for printers for each product! You can separate outputs for grilling, frying, sashimi, and drinks, or set food to use the same receipt printer as the register while drinks have no output. Why not use OneRegi's display settings and receipt output settings to streamline your store's operations?

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Are you having trouble with the placement of the table order?

Is the table order a fixed type or a pairing type? POS register for restaurants 'One Regi'

Do you want to introduce table ordering but have concerns about: - Not being able to secure power supply? - Wanting to use it only when necessary? If you choose a fixed installation: (1) No need to worry about battery life. (2) No need for pairing each time. If you choose a pairing system: (1) You can hand over the device only when needed. (2) Multiple devices can be paired to one table. (3) No need to install power at each table. These are some of the advantages. OneRegi's table ordering system supports both fixed installation and pairing systems! The table ordering device automatically returns to the initial screen at the end of the payment process. In the case of a fixed installation, the pairing continues, allowing the next customer to use it right away. You can reduce: - The waiting time for customers until staff come to them. - The time staff spend waiting for customer orders, inputting them, and then returning to other tasks. By introducing table ordering, why not achieve increased sales through improved order frequency and quantity, as well as reduced labor costs through enhanced operational efficiency?

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Automatic tax rate reflection & easy switching! POS register for restaurants 'One Regi'

With "One Regi," you can switch between tax rates of 8% and 10% at the time of checkout!

Are you looking for a register that supports invoices? One Register is invoice compliant! It allows for the display, setting, and switching of tax rates! (1) Automatic reflection of 8% and 10% tax rates! You can separate the menu for in-store and takeout, registering in-store items at 8% and takeout items at 10%. This enables correct tax rate registration at the time of order. (2) Easy tax rate changes at the time of order! If a customer requests to take home an in-store item, you can switch the tax rate simply by tapping a button on the handheld device. (3) Tax rate switching is also possible at checkout after ordering! With One Register, you can easily switch tax rates at checkout. By just touching the item at checkout, you can individually change the tax rate. You can also set the registration number to be displayed on the receipt, so you are well-prepared for invoice compliance! With One Register, the appropriate tax rate is reflected at the time of order, and it can be easily switched at checkout. Why not take this opportunity to implement an invoice-compliant register?

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Cashless payment compatible POS register for restaurants 'One Regi'

"OneRegi" supports various cashless payment methods!

Are you considering wanting to support credit cards, transportation IC cards, QR code payments, etc.? Or are you putting off the consideration because "we only have cash customers..."? OneRegi supports various payment methods! - Credit cards (JCB, VISA, MASTER, Ginrei...) - Transportation IC cards (Suica, ICOCA, PASMO...) - QR code payments (PayPay, d payment, LINEPAY...) You can respond to customers' "Can I use this?" with "Yes, you can!" By supporting cashless payments, customers will feel that it is more convenient to use! - I don't have cash on hand. - I want to eat where I can accumulate payment points. You might also expect to attract such customers. With cashless payments, there's no worry about cash shortages or surpluses! It can also reduce the hassle at the time of settlement. We will provide a multi-payment terminal with zero additional costs for terminal and installation fees. Shall we make your store one that customers feel is easier to use?

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If you're looking for a space-saving register, check out the restaurant POS register 'One Regi'.

"One Regi" features a space-saving design of 30cm x 30cm!

Do you have the problem of wanting to place a register but having no space to do so? OneRegi is a tablet-type register that can be installed in a space-saving manner. You can choose from three types of cash drawers for storing cash. The small size is 30cm x 30cm. On top of it, you can compactly arrange POS registers, Wi-Fi repeaters, cables, and more. Installation and setup will be carried out by our specialized staff who will visit you, so there’s no need to worry! We will neatly arrange everything so that your customers won’t see a jumble of cords. Taking full advantage of being a tablet-type POS register, OneRegi has been well received not only by retail customers but also by those with limited installation space, such as food trucks. The smart, space-saving tablet-type POS register, OneRegi, comes equipped with a wealth of analytical features including sales analysis, product analysis, and customer analysis. Why not install the smart and multifunctional POS register, OneRegi, in that space in your store?

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Would you like to become a sales agent for "One Regi"? [Agent Recruitment]

We are currently seeking sales agents for the restaurant POS system "One Regi"!

Are you interested in becoming a OneRegi agent? OneRegi agents have the following three features: (1) No closing required (2) No need to hold inventory (3) Industry-leading referral fees Furthermore, 1. Clear and easy-to-communicate reasons for being chosen It is equipped with an industry-leading range of features. It is a cash register specifically for restaurants that incorporates the voices of actual business owners to the fullest extent. 2. Customer referrals are enough No need to hold inventory! All sales, follow-ups, and closings will be handled by our sales representatives. 3. Advice on how to approach customers We will also assist in selecting target customers and advising on talk content. Successful talk scripts and audio data can also be shared. No need for closing, no need to hold inventory, and industry-leading referral fees! Shall we work together to change the value of working in the restaurant industry? *For more details, please refer to the PDF materials or feel free to contact us.

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Even for the same product, there are many options for each order, so I'm worried about implementing the register...

The restaurant POS system "One Register" allows for optional and mandatory selection of registered options!

Aren't you worried about how much can be accommodated at the register with various requests for each product order? For example, even for a single bowl of miso ramen, there are various requests such as the amount of noodles, firmness, richness, adding char siu, omitting green onions, and so on. One Register allows for mandatory and optional options to be registered! Considering the ramen shop mentioned above, the option settings would be as follows: 【Mandatory Options】 Noodle Amount: Regular, Large, Small Firmness: Regular, Firm, Soft Richness: Regular, Rich, Light 【Optional Choices】 Additional Toppings: Char Siu, Corn Omitting Toppings: No Green Onions, No Menma One Register can accommodate a wide variety of options!

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A problem has occurred at the register! Where should I call?

With the restaurant POS system "One Regi," you only need to contact the call center for any issues that arise!

When a problem occurs at the register, is the inquiry process smooth? For example, when the register display is incorrect, the possible causes can vary widely, such as: (1) Register equipment (2) System (3) Wi-Fi repeater In such cases, if the points of contact are scattered, it can lead to being passed around, with responses like, "This phone number cannot assist you. Please call over there," resulting in delays in resolving the issue. With One Register, there is only one contact point for inquiries: the call center! We will assist you in resolving issues with just one phone call. - How to use the register or handheld device - How to view the management screen and understand the numbers - Troubles with register equipment or printers - Network issues → All inquiries go through the call center! You don't need to worry about being passed around when you make an inquiry! We provide comprehensive support from wiring work, equipment arrangement, installation, training, to ongoing support! Would you like to aim for a comfortable store operation with One Register, which offers robust after-support?

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Supports counter orders! Restaurant POS register 'One Regi'

"OneRegi" features an easy-to-use screen display even without a table!

During the day, we operate without tables, and at night, we operate with tables, but it can be a hassle that you can't place an order without entering a table... Are you facing this issue? OneReg makes it easy to switch between table orders and non-table orders! You can switch simply by tapping on the settings screen on the register. When there are tables, when a customer arrives, you input the number of guests, manage orders by seat, and for payment, you can retrieve the order details just by tapping the seat, allowing for smooth transactions. When there are no tables, you input the number of guests and immediately transition to the order and payment screen. Once the payment is complete, you return to the guest input screen. Regardless of the size or type of your establishment, OneReg fits your customers' needs for "ease of use!" Why not streamline your store's operations with OneReg's analytical features that allow for detailed analysis, judgment, and action? *For more details, please refer to the PDF materials or feel free to contact us.

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The start of the invoice system is approaching! [Starting October 1, 2023]

Have you already completed the invoice application?

Have you completed your application for the invoice system? The invoice system requires registered businesses to issue invoices when requested by taxable businesses. Additionally, they must keep a copy of the invoice. A qualified invoice is a document that conveys the applicable tax rate and consumption tax amount accurately from the seller to the buyer. To become a qualified invoice issuer, you must apply by the end of September 2023! If you cannot issue qualified invoices, you will lose the ability to claim input tax deductions. OneRegi is a register equipped with an invoice function that can include (1) registration number (2) applicable tax rate (3) consumption tax amount on receipts (detailed invoices). Let's prepare thoroughly for the invoice system starting in October 2023! *For more details, please refer to the PDF document or feel free to contact us.

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Self-service cash register with automatic change dispenser for restaurants: 'One Register'

Shut out checkout mistakes with automatic change machines and self-checkout registers!

Are you troubled by not knowing the cause of daily cash discrepancies? OneRegi offers automatic change dispensers and self-checkout options! We eliminate the root causes of cash discrepancies. - Automatic Change Dispenser Cash deposits and withdrawals are automated. Even staff who are not familiar with the register can smoothly handle cash transactions during checkout. - Semi-Self Checkout Employees register the transactions, but customers handle the payment themselves. Change is dispensed automatically, so customers are not inconvenienced. - Self Checkout No employees are needed during checkout. Customers perform the checkout process themselves, which can help reduce labor costs. OneRegi, with its automatic change dispensers and self-checkout options, allows for smoother and more accurate transactions. Would you like to reduce both transaction errors and labor costs? *For more details, please refer to the PDF document or feel free to contact us.

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Acquired 10 patents for the restaurant POS system 'One Register'

OneRegi has obtained 10 patents!

Have you ever thought that that register has some different functions compared to others? One Register has, surprisingly, obtained 10 patents and is packed with ideas! It includes many features that are not found in other POS registers. A highly convenient and efficient POS register. By introducing One Register, let's set ourselves apart from the competition! *For more details, please refer to the PDF document or feel free to contact us.

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Isn't it difficult to change the menu for each store?" "One Regi

With the restaurant POS system "One Regi," menu distribution is centrally managed by the headquarters!

Are you looking for a register that makes menu registration easy? When it comes to menu registration, there are tasks like deciding on the menu, requesting registration, reflecting changes, and confirming… and if you have multiple locations, these tasks can occur for each store. Isn’t that a hassle? With One Register, you can easily register menus. You can register a new menu in just a few minutes from the management screen. Furthermore, - Menu distribution with specified times from the head office - Bulk distribution of menus for multiple stores from the head office - Support for switching lunch menus and takeout-only menus for each store. Even if your managed stores span multiple business types, you can manage menus collectively. You no longer need to worry about updating menus! Why not easily update and manage your menus in bulk with One Register? *For more details, please refer to the PDF materials or feel free to contact us.

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"Link sales data with accounting software" POS register for restaurants 'One Register'

Streamline accounting operations with accounting software integration!

Are you looking for a POS register that can integrate with accounting software? Accounting tasks are essential for any business. There are many situations where it is necessary to use it as a guideline for management or to disclose it externally. However, manual calculations and data entry can be cumbersome and prone to errors, which can be a source of frustration. At One Register, we manage all sales data in the cloud. It is possible to output data tailored to your accounting software, allowing calculations and data entry to be completed in no time. You can input not only sales, labor costs, and account items but also "contra account items" that arise during corrections! One Register is packed with features that facilitate smooth accounting operations for restaurants. Why not solve your tedious accounting tasks quickly with One Register, which can integrate with accounting software? *For more details, please refer to the PDF document or feel free to contact us.

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Are you implementing HACCP measures? POS register 'One Register' for restaurants.

"OneRegi" is equipped with HACCP functionality!

As of June 1, 2021, all food business operators are required to implement hygiene management in accordance with HACCP. The four points that must be implemented are as follows: (1) Creation and thorough dissemination of a hygiene management plan in accordance with HACCP (2) Preparation of procedures for cleaning, washing, disinfection, and handling of food (3) Recording and storage of the status of hygiene management implementation (4) Verification of management plans and procedures, and review of their content One of the two major disasters in restaurants is food poisoning. To protect your establishment in case of an incident, these are the necessary actions to take. But are you wondering where to start...? OneRegi has HACCP features built in! Why not take this opportunity to ensure your HACCP measures are thorough? *For more details, please refer to the PDF materials or feel free to contact us.

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Is it okay to show that number on the management screen to all staff?

With the restaurant POS system "One Regi," you can customize the display items on the management screen according to permissions!

Are you worried about wanting to show certain numbers on the management screen while not wanting to show others? Is it possible to make such detailed settings? With OneRegi, you can specify which screens can be viewed and which cannot by assigning individual IDs and passwords! For example… President: Can view all information Accounting: Can view numbers but not contract information Store Manager: Can only view information for their own store You can also set it so that users can only view information without editing it. By separating the information to be shown and not shown, it is possible to allocate the numbers that each authority should grasp. OneRegi allows you to set viewing and editing permissions with just one management screen. Would this solve your concerns? *For more details, please refer to the PDF document or feel free to contact us.

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Fraud Prevention = Facial Recognition Function! POS Register 'One Register' for Restaurants

Creating an environment that prevents fraud through facial recognition technology.

When there is a discrepancy at the register and there are staff members with excessively long attendance times, can you trust the staff? Fraud that occurs in restaurants mainly falls into two categories: "attendance fraud" and "monetary fraud." One Register is equipped with features to suppress these issues. **Suppressing Attendance Fraud** (1) Attendance function using facial recognition! It can cover aspects that traditional time cards could not manage, such as buddy punching and clocking in before changing clothes. (2) When attendance is corrected, a history of the corrections is retained! Records will show whether the correction was made at the store or by the head office. **Suppressing Monetary Fraud** (3) Register operation records using facial recognition! Facial recognition is required at the register during transactions, such as payments and cashing out. (4) Receipt correction function for completed transactions! Instead of deleting receipts, corrections can be made. Even if a receipt is accidentally deleted, the history will be accumulated. By creating an environment that prevents fraud, One Register aims to establish a store where both management and staff can work comfortably.

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"Comprehensive After-Support" POS register for restaurants 'One Register'

Comprehensive after-sales support beyond on-site maintenance! POS system for restaurants 'One Register'

At OneRegi, we provide a support system to quickly resolve issues when troubles arise. The support systems offered by POS register companies can be broadly divided into the following five categories: (1) Chat (2) Email (3) Phone (4) On-site maintenance (visiting maintenance) (5) Remote control (remote operation) When urgent action is needed, the first step is to provide support via phone. OneRegi maintains a high first-call resolution rate of 97%, and many issues are resolved within 10 minutes of trouble occurrence. If the issue cannot be resolved over the phone, OneRegi offers a remote control service. This allows for quicker responses than on-site maintenance. Nearly 90% of troubles are due to network errors, and in many cases, restarting the router remotely resolves the issue. We want immediate assistance when in trouble! OneRegi responds to such requests.

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Always connected call center! POS register 'One Regi' for restaurants.

The restaurant POS system "One Regi" has a call center first response rate of 97%!

Don't you have the impression that call centers are hard to reach? The OneRegi call center has an astonishing first call answer rate of 97%! The remaining 3% are called back within 20 minutes. In other words, we have a system that ensures a 100% response rate! The OneRegi call center provides support 24 hours a day, 365 days a year! "Whenever you call, you can connect immediately." This is probably the most common request regarding call centers. *For more details, please refer to the PDF document or feel free to contact us.

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Are you looking for an easy-to-use handheld device for restaurants? "One Regi"

A handy POS register for restaurants, "One Reg," with easy operations that can be used in just 30 minutes of training!

The handheld device for the restaurant POS register "One Register" allows you to view both categories and products on a single screen, providing excellent operability! There’s no hassle of scrolling through the screen to find products! You can choose mandatory and optional options, and change unit prices and tax rates on the spot. For example, for "Miso Ramen"... <Required Options> ➡ Must be selected to place an order (1) Small serving (2) Regular serving (3) Large serving <Optional Options (Toppings)> ➡ Can be ordered without selection! (1) Add egg (2) Add char siu Or, (1) No green onions (2) Extra green onions And so on The options can be customized to match the restaurant's menu! This means reducing the hassle of taking handwritten notes or verbally communicating to the kitchen! It’s perfect for restaurants like ramen shops that have many options. In addition to toppings, you can also display side dishes that are often ordered together, ensuring they are confirmed during the order process. Why not achieve smooth ordering with the highly user-friendly One Register handheld device? *For more details, please refer to the PDF document or feel free to contact us.

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Specialized register for restaurants! Not for retail sales!

The POS register "One Register" for restaurants is a cash register developed for dining establishments.

OneRegi is a POS register exclusively for restaurants! It is not sold for retail purposes! That’s why it is packed with convenient features and usability specifically designed for restaurants. ◆ Feature (1) "Easy to Operate" Because it is designed by members with extensive experience in the restaurant industry, the operational usability is outstanding! Additionally, our staff will kindly and thoroughly teach you, so you can implement it with confidence. ◆ Feature (2) "Know Your Daily Profits" OneRegi automatically aggregates all the necessary numbers for restaurant management. You can access the information you want to know anytime, anywhere. ◆ Feature (3) "Prevents Fraud" No one who works in a restaurant intends to commit a crime from the start. OneRegi uses a facial recognition system to prevent attendance fraud and monetary fraud, providing an environment where everyone can work with peace of mind. Furthermore, it includes features common in restaurants, such as help with hourly wage settings, automatic calculations for split bills, service charges, and rounding discounts. Additionally, it covers details like remaining stock registration and unit price entry, all tailored specifically for restaurants.

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"How far should product analysis go?" 'One Regi'

With the restaurant POS system "One Regi," you can analyze products down to the "options"!

How detailed is your product analysis? With a typical "POS register that can perform product analysis," you can check the quantity sold, sales, and gross profit for each product. This allows you to identify popular items, consider new products in that category, and strategize on how to sell less popular items or replace them. As a result, you can display a wide variety of products that customers are looking for, which can lead to increased satisfaction. One Register goes even further with 【Option Analysis】! For example… - The most common mixer for whiskey is cola. ➡ Predict the quantity sold and increase cola orders. - Egg salad sells well in set menus. ➡ Consider offering it as a standalone item. - A large proportion of customers choose large servings of pasta. ➡ Establish a new category for large servings. You can utilize various analyses like these! To create menus that customers will love, why not start product analysis with One Register? *For more details, please refer to the PDF document or feel free to contact us.

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How about implementing inbound measures with table orders? 'One Regi'

Table orders for foreign customer support and solving labor shortages! POS register for restaurants 'One Regi'

Due to the impact of social conditions, inbound demand significantly decreased for a time. However, signs of gradual recovery are now appearing. Are you prepared to respond when inbound customers increase? By introducing table order terminals, you can achieve: (1) Inbound measures Smooth responses with multilingual displays (2) Reduction in labor costs and improvement in operations Eliminates the hassle of taking orders. (3) Reduction in menu management efforts Easy registration of new products and price changes. These are some of the benefits. Furthermore, with One Register, we can perfectly accommodate requests such as: - Displaying different menus for each table - Changing menus based on time slots like lunch and dinner - Providing a dedicated menu for all-you-can-drink options Would you like to implement measures for inbound customers using table orders? *For more details, please refer to the PDF document or feel free to contact us.

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What are the benefits of mobile ordering? Restaurant POS system 'One Regi'

Mobile ordering is not just about reducing labor costs! POS register for restaurants 'One Register'

The introduction of mobile ordering terminals is increasing, and you may have noticed them more frequently in the streets. Do you know what benefits they offer? <Initial Costs are Affordable> - There is no need for the store to provide terminals as customers use their own devices. <Reduction in Labor Costs> - Customers can place orders without calling staff. - Reduces order mistakes due to mishearing. <Additional Data...> - Shorter intervals between orders and an increase in the number of orders. - Time spent viewing the menu is about twice as long compared to paper menus. - The ratio of orders for high-margin products is increasing. Customers can enjoy freshly prepared dishes without the hassle of calling staff. Mobile ordering offers significant benefits for both customers and employees. Why not consider implementing it now? *For more details, please refer to the PDF document or feel free to contact us.

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Is only the necessary numbers displayed on the daily PL?

The restaurant POS system "One Regi" allows for customizable daily profit and loss display!

POS systems continue to evolve daily, and the number of POS systems that automatically generate daily profit and loss statements is increasing. However, there may not be many people who say, "I look at all the numbers in the displayed daily profit and loss statement!" With OneRegi's daily profit and loss statement, you can customize it to fit your needs! You can customize it to show only the items and information you want, allowing for efficient verification. Furthermore, you can save different styles, such as standard display and simplified display, so the content displayed can be changed depending on who is viewing it. Wouldn't you like to streamline your daily number checks with a daily profit and loss statement that allows you to quickly confirm the items and numbers you want to see? *For more details, please refer to the PDF document or feel free to contact us.

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Are you managing your daily profits? POS system for restaurants: One Register

Daily profit management using "OneRegi"!

Isn't it tough to manage profits on a monthly basis, let alone on a daily basis? With OneRegi, you can manage your store's daily profits all in one place with just one register. You might think, "Isn't it a hassle to input data at the store?" However, what you actually do every day at the store is just: (1) Use the register (2) Use the time card (3) Input purchasing information That's it! Sales data is accumulated every time you use the register, and by using the time card and purchasing functions, labor costs and costs of goods sold are aggregated. Then, when you input the estimated values for monthly account items (like rent, utilities, etc.), they are calculated on a daily basis. This allows you to manage profits as well. So, why not use a POS register to manage your daily profits? *For more details, please refer to the PDF materials or feel free to contact us.

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"Are you managing product costs and portion control?" 'One Regi'

With the restaurant POS system "One Register," manage operations properly with cost management!

"Although sales are meeting the targets, profits are not as high as expected." Do you have such concerns? This may be due to improper execution of operations. With OneRegi, you can manage costs and cost ratios by utilizing the purchasing input function. If there is a discrepancy between theoretical costs and actual costs, you can review whether there are any issues with the portions. For example, if you sell 10 items priced at 500 yen each with a cost of 100 yen, the sales amount is 5,000 yen and the theoretical cost is 1,000 yen. If profits differ from expectations, OneRegi allows you to investigate the causes in detail. Would you like to manage your store's costs using OneRegi's purchasing function? *For more details, please refer to the PDF materials or feel free to contact us.

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Are you able to optimize labor costs? POS system for restaurants 'One Regi'

Does the method of sales aggregation change the "busy hours"?

Did you know that there are two types of sales aggregation in POS registers: "aggregation at the time of payment" and "aggregation at the time of order"? In retail stores, this is during busy times or when the register is crowded, but don't you think that in restaurants, the busy times are not when the register is crowded, but rather when there are "many orders"? At One Register, we conduct aggregation based on orders, taking into account the voices of our users! This way, we can obtain real numbers that the store wants to know, not just during busy payment times. Furthermore, we can calculate sales per labor hour every 30 minutes. Based on that data, it is possible to determine the appropriate number of staff and necessary operating hours. Why not take a look at the truly necessary numbers for your store with One Register and optimize your labor costs? *For more details, please refer to the PDF materials or feel free to contact us.

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"Real-time store status check available" Restaurant POS system 'One Regi'

Real-time management with the alert function!

Are you worried about the situation at your store and checking by going there or making phone calls? With "One Reg," you can manage in real-time using your computer or smartphone! By managing data in the cloud, you can easily grasp the situation on-site in real-time, no matter where you are in Japan! "How much are today's sales?" "Is the store crowded?" "How many employees are on duty?" You can manage all this information in one screen. - No need for a round trip to the store! - No need to call the store! Why not implement One Reg and manage your store at your preferred time and place? *For more details, please refer to the PDF document or feel free to contact us.

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