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Agave inulin is a dietary fiber extracted and produced from the stems of organically grown blue agave. *The blue agave is a plant cultivated over a period of 5 to 7 years in Tequila, a UNESCO World Heritage site in Mexico.* ■ Suitable for products with high moisture content - Highly soluble in cold water - Carbonated beverages, smoothies, dairy drinks, yogurt, etc. ■ Expected to be a natural health ingredient - Promotes intestinal health - Increases bifidobacteria - Promotes beneficial bacteria and suppresses harmful bacteria - Enhances absorption of calcium, magnesium, iron, and vitamin B - Helps suppress blood sugar spikes - Aids in weight loss, boosts immunity, enhances defense functions, detoxification, etc. *For more details, please feel free to contact us.*
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Free membership registrationThe raw material for agave syrup is the agave plant, which is the same plant used to make tequila. While common sweeteners have a high glycemic index (GI), agave syrup has a blood sugar rise index of "21," which is lower than that of apples, and it raises blood sugar levels gently, making it a focus as an ideal sweetener. Additionally, since it is 1.3 times sweeter than sugar, you can use about 25% less compared to sugar when sweetening, which helps reduce calorie intake. As a sweetener suitable for modern health-conscious lifestyles, it is gaining attention in various fields. (Note: Individual perception of sweetness may vary.) The mild sweetness of this syrup has established itself as a healthy sweetener in advanced countries like those in the West, where health issues such as diabetes and obesity are on the rise. ◼️ Features of Agave Syrup (1) Organic (no coloring agents, preservatives, or flavorings used) (2) 1.3 times sweeter than sugar (25% less usage for calorie reduction) (3) Low GI food (GI value is 1/4 that of sugar and 1/2 that of honey) *For more details, please refer to the PDF document or feel free to contact us.
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Free membership registrationOur company offers PB/OEM manufacturing of agave syrup. All products we handle are certified organic by JAS. We have various data on ingredients available. ◼️ Features of Agave Syrup (1) Organic (completely free of coloring agents, preservatives, and fragrances) (2) 1.3 times sweeter than sugar (25% less usage for calorie reduction) (3) Low GI food (GI value is 1/4 of sugar and 1/2 of honey) ◼️ Safe and Secure PB/OEM Manufacturing - All handled products are certified organic by JAS - Completely free of preservatives, coloring agents, and fragrances - Various test data available (nutritional components, microbiological tests, heavy metals, pesticide residues, radioactivity, etc.) ◼️ A Rich Variety of Container Options - Retail bottles - 25 kg containers - 285 kg drum containers, etc. * We also provide large capacity deliveries such as drums and totes for manufacturers. <Examples of Agave Raw Material Usage Worldwide (e.g., in Europe and the U.S.)> - Flavored agave syrup - Cough syrup for children - Shampoos - Dog food, etc. * For more details, please check our website under "For Corporate Customers."
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