日本漢方 List of Products and Services

"Scallop Vegetable Detergent" is made from shell-ash calcium created by roasting natural scallop shells using a special technique. The shell-ash calcium, which has strong alkaline properties, is effective in sterilization, cleaning, and preserving freshness, and can remove residues such as pesticides and wax that adhere to vegetables and fruits. [Features] ■ By simply soaking vegetables in a solution of this product mixed with water, it is possible to remove attached pesticides and bacteria that cause food poisoning. ■ In addition to sterilization, it is also expected to prolong freshness and enhance the original flavor. *For more details, please download the PDF or contact us.

• Other quality control and hygiene measures