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We offer the "Rose Double-Sided Injector," which significantly shortens production time through double-sided, high-speed injection. The finishing massage is completed in 60 minutes, and line integration is possible, greatly improving productivity. Additionally, the injection method is controlled in three stages: outer thigh, inner thigh, and shoulder, eliminating variations caused by injection in the ribs and under the fins. 【Features】 ■ Excellent dispersion, resulting in minimal residual pickling solution ■ Injection possible with low-viscosity pickling solution ■ Achieves low-temperature injection at -3.5°C ■ Variations are eliminated by using a 1:1 pump ■ Conveyor elimination, etc. *For more details, please download the PDF or feel free to contact us.
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Free membership registrationWe offer the "Ham Log Vacuum Filler," which achieves high quality and high operating rates through vacuum control. It can fill up to a maximum length of 195 cm with a non-stress filling method that eliminates the press molding system, preserving the meat fibers and achieving a pleasant texture. Additionally, it prevents air bubbles and liquid accumulation, reducing the occurrence of holes. 【Features】 ■ High speed of 4.5 pieces per minute (for φ92-1200mm products) ■ Filling speed surpassing that of fully automatic piston systems, despite being semi-automatic ■ A method that ensures no loss, filling thoroughly to the end of the casing ■ The main body is made of safe and hygienic SUS316L material *For more details, please download the PDF or feel free to contact us.
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