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Pink lemons were discovered in the 1930s in California as a mutation of the Eureka lemon tree. Due to their lower cold hardiness compared to common lemons, they are now produced seasonally, primarily in Southern California. The official variety name is called variegated pink lemon or variegated Eureka lemon. The sugar and acidity levels are about average for common lemons, but they are characterized by a refreshing flavor that gives a sense of sweetness. The pink lemons that have become popular in California, with their distinctive striped skin and pink flesh, have gained popularity in recent years through social media due to their visual appeal.
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Free membership registrationL-arabinose is a type of pentose monosaccharide found in plants such as corn, which has about half the sweetness of sugar. It has the function of inhibiting the action of "sucrase," thereby hindering the absorption of sugar when consumed together with it. It has numerous achievements as an ingredient in foods with functional claims that gently mitigate the rise in blood sugar levels after meals. With L-arabinose as an active ingredient, our company has obtained functional claims (Product name: Shinbitou, Notification number: G148). Additionally, a clinical trial conducted by our company showed a significant improvement in constipation among men and women aged 40 and above (Registration number: UMIN000052608). It has cleared safety standards certifications including those from the Japanese Ministry of Health, Labour and Welfare (food additives), FDA (U.S. Food and Drug Administration), GRAS (Generally Recognized As Safe), HALAL (Islamic food regulations), KOSHER (Jewish food regulations), and NON-GMO (non-genetically modified). 【Specifications】 ■Characteristics/Features: White, powder, odorless, and sweet in taste ■Packaging - Inner packaging: PE bag - Outer packaging: Thick paper bag ■Content: 20kg ■Purity: 99.5% or higher *For more details, please download the PDF or feel free to contact us.
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