日本製造 List of Products and Services

At our business group, Filesta Sales Co., Ltd., we handle the fully automatic sashimi slicer 'FSL-25-I'. It weighs 120 kg, operates on 200V (3-phase) / 0.5 kW, and requires one operator. It is compatible with a variety of fish species including yellowtail back, yellowtail belly, mackerel, seared mackerel, tuna, and squid. Filesta Sales Co., Ltd. contributes to food culture and the seafood industry through the sale and maintenance of seafood processing machinery. 【Compatible Fish Species】 ■ Yellowtail back ■ Yellowtail belly ■ Mackerel ■ Seared mackerel ■ Tuna ■ Squid *For more details, please download the PDF or feel free to contact us.

At our business group, Firesta Sales Co., Ltd., we handle the small sashimi slicer 'FSL-II'. The dimensions are 600L × 600W × 550H, weight is 80kg, power is 100V 0.15kw, and it requires one operator. The processing capacity is 4 to 6 loins. It can perform both straight cuts and angled cuts, suitable for mass production of sashimi (90 degrees, 60 degrees, 45 degrees, 30 degrees). The thickness of the slices can be adjusted by combining the flat knife and fixtures. 【Supported Fish Species】 ■ Salmon ■ Seared Salmon ■ Thinly sliced Tai and Salmon ■ Mackerel *For more details, please download the PDF or feel free to contact us.

We would like to introduce the "Sashimi Slicer" handled by our business group, Filesta Sales Co., Ltd. The shape and angle of the base for placing the ingredients can be freely adjusted, allowing for high yield slicing even of the thin parts at the tail. With the multi-layer blade switch, the thickness of the slices can be changed with one touch from 1.38mm, and for standard blocks like tuna, it is possible to slice four blocks simultaneously at once. 【Features】 ■ Slices in the original shape ■ Even slicing of thin tails ■ High yield close to hand-cutting for the tail section *For more details, please download the PDF or feel free to contact us.

We would like to introduce the short strip slicer 'FSL-250' handled by our business group, Filesta Sales Co., Ltd. The dimensions are 950L × 550W × 450H, with a weight of 55kg and a motor power of 0.4kw. It is suitable for processing squid rings and squid strips. Filesta Sales Co., Ltd. contributes to food culture and the seafood industry through the sales and maintenance of general seafood processing machinery. 【Specifications】 ■ Model Number: Stlip and Cubic Slicer ■ Weight: 55kg ■ Compatible Fish Species: Squid ■ Size: 950L × 550W × 450H ■ Motor: 0.4kw *For more details, please download the PDF or feel free to contact us.

We would like to introduce the squid somen machine 'FSL-300' handled by our business group, Firesta Sales Co., Ltd. The dimensions are 1820L × 600W × 1100H, with a weight of 280kg and a motor of 200V (3-phase) / 0.75kw. The minimum slice pitch is 2mm, and the effective cutting width is 250mm. The processing capacity is 30 to 40 pieces per minute. Please feel free to contact us if you have any inquiries. 【Specifications】 ■ Model number: Ika-somen slicer ■ Weight: 280kg ■ Processing capacity: 30-40 pieces/min ■ Size: 1820L × 600W × 1100H ■ Motor: 200V (3-phase) / 0.75kw ■ Effective cutting width: 250mm *For more details, please download the PDF or feel free to contact us.

We would like to introduce the Fugu Skin Slicer 'FSL-130' handled by our business group, Filesta Sales Co., Ltd. The dimensions are 250L × 370W × 490H, with a weight of 20kg and a motor of 100V/90w. The effective knife width is 130mm, and the slice pitch can be produced from 2.4mm to 2mm. It is suitable for various types of fish, squid, and fugu skin, with a processing capacity of 20 to 40 slices per minute (depending on the type of fish). Its lightweight design at 100V makes it ideal for stores and kitchens, allowing for easy storage and transportation. 【Specifications】 ■ Model Number: Blowfish Slicer ■ Weight: 20kg ■ Processing Capacity: 20-40 slices/min ■ Exterior: Main parts made of stainless steel (some plastic) *For more details, please download the PDF or feel free to contact us.

We would like to introduce the Horizon Slicer 'FSL-I', handled by our business group, Firesta Sales Co., Ltd. Simply place it on the conveyor to slice fillets/portions horizontally. Thickness adjustment is easy with the handle operation. This product is also suitable for thinly slicing squid and skinning cuttlefish. 【Specifications】 ■ Weight: 150kg ■ Power: 200V (three-phase) / 0.8kw ■ Processing capacity: 100V / 90w ■ Exterior: Main parts stainless steel (some plastic) ■ Size: 950L × 1000W × 1100H *For more details, please download the PDF or feel free to contact us.

We would like to introduce the Horizon Slicer 'FHSL-430', handled by our business group, Filesta Sales Co., Ltd. The compatible fish species is salmon. With a multi-layer blade for a single cut, the finish is superior to that of a knife, and by combining a flat blade with a jig, the thickness of the slices can be adjusted. Please feel free to contact us if you have any requests. 【Specifications】 ■ Water flow (per minute): Water usage 0 ■ Weight: 90kg ■ Power: 200V 0.2kw ■ Number of operators: 1 ■ Processing capacity: 4-6 loins ■ Size: 850L × 500W × 1290H *For more details, please download the PDF or feel free to contact us.

We would like to introduce the Tessa Slicer 'FSL-430', handled by our business group, Filesta Sales Co., Ltd. It achieves large-scale processing with a single cut using multi-layer blades. By exchanging the cutting board unit, it can accommodate both large and small ingredients. Additionally, it has a thickness close to hand-cutting at 1.5mm and a width of around 7 centimeters. Please feel free to contact us if you have any requests. 【Specifications】 ■ Weight: 100kg ■ Power: 200V 0.2kw ■ Operating personnel: 1 ■ Processing capacity: 4-6 loins ■ Size: 850L × 500W × 1290H *For more details, please download the PDF or feel free to contact us.

We would like to introduce the squid skin slitting machine 'FG-I' handled by our business group, Filesta Sales Co., Ltd. The machine slits the surface of the squid to a uniform depth. With innovative cutting methods, it allows for diverse raw material processing. Additionally, depth adjustment can be easily performed with a handle. Please feel free to contact us if you have any inquiries. 【Specifications】 ■ Water flow rate (per minute): 2–5L/min ■ Weight: 400kg ■ Power: 200V (3-phase)/0.75kw ■ Processing capacity: 40–60 pieces/min ■ Size: 1200L × 700H × 1400W *For more details, please download the PDF or feel free to contact us.

We would like to introduce the fish cutting machine 'FSL-IV' handled by our business group, Filesta Sales Co., Ltd. By selecting the appropriate raw material tray, it cuts at a specified angle. Various cuts are possible with the exchange of the round blade unit. Please feel free to contact us if you have any inquiries. 【Specifications】 ■ Weight: 25kg ■ Power: 200V 1.15kw ■ Processing capacity: 40-50 fish/min ■ Size: 2300L × 560W × 1110H * For more details, please download the PDF or feel free to contact us.

We would like to introduce the squid opening machine 'FI-I' handled by our business group, Firesta Sales Co., Ltd. The processing capacity is around 50 squids per minute, and the processing method is a round blade type. It can switch between with and without ears. It opens the squid from the center and removes the ears. Please feel free to contact us if you have any inquiries. 【Specifications】 ■ Water flow (per minute): 2-3L ■ Weight: 150kg ■ Power: 0.75kw ■ Processing capacity: around 50 squids per minute ■ Processing method: round blade type ■ Size: 1100L × 600W × 1400H *For more details, please download the PDF or feel free to contact us.

We would like to introduce the hand saw blades 'FBT SERIES' handled by our business group, Firesta Sales Co., Ltd. We offer a lineup that includes standard, stainless steel, and scalloped saw blades. The standard and scalloped saw blades are available in 16mm and 19mm. Please feel free to contact us if you have any requests. 【Partial Lineup】 <Standard> ■16×1600×0.35×4P ■16×1600×0.5×4P ■19×1600×0.5×3P ■19×2270×0.5×3P *For more details, please download the PDF or feel free to contact us.

We would like to introduce the cyclone-type dewatering machine 'FSD-I' handled by our business group, Filesta Sales Co., Ltd. The compatible fish species include yellowtail, sea bream, flounder, and flatfish. Since it does not use a water-absorbent cloth, it has less bacterial adhesion and is suitable for HACCP factories. Please feel free to contact us if you have any inquiries. 【Specifications】 ■ Weight: 160kg ■ Power: Inlet 250W × 60H ■ Size: 1926L × 670W × 1598H ■ Conveyor width: 300mm *For more details, please download the PDF or feel free to contact us.

We would like to introduce the hand fin removal machine 'FFR-I' handled by our business group, Firesta Sales Co., Ltd. Easily removes dorsal and ventral fins. Up to two units can be connected to one panel. It is an air-operated unit. Please feel free to contact us if you have any inquiries. 【Features】 ■ Air-operated ■ Air unit ■ Connects up to two units to one panel ■ Easy removal of dorsal and ventral fins *For more details, please download the PDF or feel free to contact us.

At our business group, Firesta Sales Co., Ltd., we are expanding our team of specialists who are well-versed in processing equipment, and we strive to provide affordable and reasonable maintenance services compared to other manufacturers' prices. We offer significant cost reductions for the adjustment and maintenance of your seafood processing equipment compared to general costs. If you need blade sharpening, belt replacement, or equipment readjustment, please feel free to contact us. Additionally, we buy unwanted equipment and also engage in the resale of refurbished used machines. 【Maintenance Process】 1. Hearing via phone 2. Estimate of approximate costs 3. Formal order 4. Preparation of necessary parts 5. Repair *For more details, please download the PDF or feel free to contact us.

At our business group, Firesta Sales Co., Ltd., we handle fish and meat processing slicers 'FSL-30' and 'FSL-50'. These slicers can automatically slice fresh foods such as meat portions and fish loins evenly while remaining soft, without freezing or partially thawing them. They contribute to reducing cutting time and improving quality. The standard slice pitch is 5mm, and slices as thin as 2mm are also possible. 【Recommended for】 ■ Food processing factories (portion cutting of beef, pork, chicken, etc., and fillet production) ■ Restaurants and school meal centers (efficiency in preparation and reduction of cooking time) ■ Supermarkets, butcher shops, and fish shops (production of sliced meat and fillets for retail) ■ Food businesses for delivery and online sales (production of meal kits and standardization of quality) *For more details, please download the PDF or feel free to contact us.