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Due to the unique method of high-concentration cultivation of microorganisms primarily consisting of lactic acid bacteria with strong fermentation power from chicken manure, the decomposition rate is fast, resulting in high-quality organic fertilizer. It is also optimal for cases where compost does not ferment due to low outdoor temperatures in winter or for re-fermentation of compost that has failed to ferment once. Because of the high-concentration cultivation, it can be diluted from the original solution to about 1000 times, making it economical. We carefully select and cultivate lactic acid bacteria-based microorganisms that are harmless to humans and animals, and their safety has been proven through acute oral toxicity tests using mice, allowing for safe use. Additionally, some livestock farmers mix the diluted fermentation solution into the drinking water or feed of livestock and allow it to ferment before feeding, which has been greatly appreciated for maintaining health through the intestinal regulation effects of lactic acid bacteria and reducing the odor of manure. The unpleasant odors associated with fermentation, such as ammonia and hydrogen sulfide, can also be mitigated by the enzymes and microorganisms included in the fermentation promoter, enabling ideal fermentation. High-temperature bio-fermentation with lactic acid bacteria and composting of livestock manure without producing methane gas contributes to climate change measures and supports the SDGs.
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Free membership registrationDue to the unique method of cultivating microorganisms primarily consisting of lactic acid bacteria with strong fermentation power from pig manure at high concentrations, the decomposition rate is fast, producing high-quality organic fertilizer. It is also optimal for cases where compost does not ferment in low external temperatures during winter or for re-fermentation of compost that has failed once. Because of the high concentration cultivation, it can be diluted from the original solution to about 1000 times, making it economical. We carefully select and cultivate microorganisms based on lactic acid bacteria that are harmless to humans and animals, and their safety has been proven through acute oral toxicity tests using mice, allowing for safe use. Additionally, some livestock farmers mix the diluted fermentation solution into the drinking water or feed of livestock and ferment it before feeding, which has been greatly appreciated for maintaining health through the intestinal regulation effects of lactic acid bacteria and reducing the odor of manure. The unpleasant odors associated with fermentation, such as ammonia and hydrogen sulfide, can also be mitigated by the enzymes and microorganisms included in the fermentation promoter, enabling ideal fermentation. High-temperature bio-fermentation with lactic acid bacteria and composting of livestock manure can contribute to climate change measures by not producing methane gas, thus supporting the SDGs.
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Free membership registrationDue to the unique method of high-concentration cultivation of lactic acid bacteria, which have strong fermentation power from cow dung, the decomposition rate is fast, resulting in high-quality organic fertilizer. It is also optimal for situations where compost does not ferment in low outdoor temperatures during winter or for re-fermentation of compost that has failed once. Because of the high-concentration cultivation, it can be diluted from the original solution to about 1000 times, making it economical. We carefully select and cultivate lactic acid bacteria that are harmless to humans and animals, and their safety has been proven through acute oral toxicity tests conducted on mice, ensuring you can use it with confidence. Additionally, some livestock farmers mix the diluted fermentation solution with the drinking water or feed of livestock and allow it to ferment before feeding, which is greatly appreciated for maintaining health through the intestinal regulation effects of lactic acid bacteria and reducing the odor of manure. The unpleasant odors associated with fermentation, such as ammonia and hydrogen sulfide, can also be mitigated through the enzymes and microorganisms contained in the fermentation promoter, allowing for ideal fermentation. High-temperature bio-fermentation with lactic acid bacteria and composting of livestock manure contribute to climate change measures by not producing methane gas, thus supporting the SDGs.
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Free membership registrationDue to the unique method of culturing microorganisms primarily consisting of lactic acid bacteria with strong fermentation power from chicken manure at high concentrations, the decomposition rate is fast, resulting in high-quality organic fertilizer. It is also optimal for situations where compost does not ferment in low outdoor temperatures during winter or for re-fermenting compost that has previously failed to ferment. Because of the high concentration culture, it can be diluted from the original solution to about 1000 times, making it economical. We carefully select and cultivate lactic acid bacteria that are harmless to humans and animals, and their safety has been proven through acute oral toxicity tests using mice, allowing for safe use. Additionally, some livestock farmers mix the diluted fermentation solution into the drinking water or feed of their livestock and allow it to ferment before feeding, which has been greatly appreciated for maintaining health through the intestinal regulation effects of lactic acid bacteria and for reducing the odor of manure. The unpleasant odors associated with fermentation, such as ammonia and hydrogen sulfide, can also be mitigated through the enzymes and microorganisms contained in the fermentation promoter, enabling ideal fermentation. High-temperature bio-fermentation with lactic acid bacteria and composting of livestock manure contribute to climate change measures by not producing methane gas, thus supporting the SDGs.
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Free membership registrationDue to the unique method of high-concentration cultivation of microorganisms primarily consisting of lactic acid bacteria with strong fermentation power from pig manure, the decomposition rate is fast, producing high-quality organic fertilizer. It is also optimal for cases where compost does not ferment in low external temperatures during winter or for re-fermentation of compost that has failed once. Because of the high-concentration cultivation, it can be diluted from the original solution up to about 1000 times, making it economical. We carefully select and cultivate microorganisms primarily based on lactic acid bacteria that are harmless to humans and animals, and their safety has been proven through acute oral toxicity tests using mice, allowing for safe use. Additionally, some livestock farmers mix the diluted fermentation solution with livestock drinking water or feed and ferment it before feeding, which has been greatly appreciated for maintaining health through the intestinal regulation effects of lactic acid bacteria and reducing the odor of manure. The unpleasant odors associated with fermentation, such as ammonia and hydrogen sulfide, can also be reduced by the enzymes and microorganisms included in the fermentation promoter, enabling ideal fermentation. High-temperature bio-fermentation with lactic acid bacteria and composting of livestock manure contributes to climate change measures by not producing methane gas, thus supporting the SDGs.
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Free membership registrationDue to the unique method of high-concentration cultivation of microorganisms primarily consisting of lactic acid bacteria with strong fermentation power from cow dung, the decomposition rate is fast, resulting in high-quality organic fertilizer. It is also optimal for cases where compost does not ferment in low external temperatures during winter or for re-fermentation of compost that has failed once. Because of the high-concentration cultivation, it can be diluted from the original solution to about 1000 times, making it economical. We carefully select and cultivate microorganisms primarily consisting of lactic acid bacteria that are harmless to humans and animals, and their safety has been proven through acute oral toxicity tests conducted on mice, allowing for safe use. Additionally, some livestock farmers mix the diluted fermentation solution into the drinking water or feed of livestock and ferment it before giving it to them, which has been greatly appreciated for maintaining health through the intestinal regulation effects of lactic acid bacteria and reducing the odor of manure. The unpleasant odors associated with fermentation, such as ammonia and hydrogen sulfide, can also be reduced through the enzymes and microorganisms included in the fermentation promoter, enabling ideal fermentation. High-temperature bio-fermentation with lactic acid bacteria and composting of livestock manure contribute to climate change measures by not producing methane gas, thus supporting the SDGs.
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Free membership registrationFermentation accelerators and fermentation bacteria for organic waste treatment have very strong fermentation power and a very high rate of organic matter decomposition and reduction. Therefore, they are used in various organic waste treatment machines regardless of the manufacturer, and are utilized in a wide range of fields by livestock farmers, including the treatment of livestock manure and the composting of sludge discharged from water treatment facilities (septic tanks). The fermentation bacteria used in the fermentation accelerators are a liquid fermentation agent made from a complex group of microorganisms, primarily plant-based lactic acid bacteria blended for organic waste treatment, along with actinomycetes, yeast, and more than ten other types of microorganisms, all cultivated using a unique method to achieve high concentration. The fermentation bacteria in this product can produce a large amount of actinomycetes, which are essential for soil, by fermenting at high temperatures of 60 to 70°C after using the fermentation accelerator, thus enabling the creation of high-quality compost. Additionally, the unpleasant odors typically associated with fermentation, such as ammonia and hydrogen sulfide, can be reduced through the action of the enzymes and microorganisms contained in the fermentation accelerator, allowing for ideal fermentation conditions.
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Free membership registrationFermentation accelerators and composting fermentation bacteria are used not only as fermentation accelerators for composting fallen leaves, dead leaves, weeds, and pruned branches, but also in a project conducted by the Ministry of Land, Infrastructure, Transport and Tourism to compost a large amount of weeds and branches generated in riverbeds, where our fermentation accelerators have been utilized for many years, achieving significant reductions in fermentation time and odors during fermentation. The fermentation bacteria used in the fermentation accelerators are liquid fermentation agents cultured at high concentrations from a dozen types of microorganisms, primarily plant-based lactic acid bacteria, which are highly safe and have excellent fermentation power. Due to their strong fermentation power and high organic matter decomposition ability, fermentation accelerators and composting fermentation bacteria are used by livestock farmers raising cattle, pigs, and chickens for significantly reducing fermentation time in composting manure and urine, as well as for diluting the fermentation accelerator and spraying it in livestock barns to reduce odors. They are also utilized in a wide range of fields, including composting sludge discharged from wastewater treatment facilities (septic tanks). After using the fermentation accelerator, high temperatures of 60 to 70°C promote the growth of a large number of actinomycetes, which are essential for soil, enabling the production of high-quality compost. Additionally, the fermentation accelerator contains enzymes and microorganisms that help reduce unpleasant odors such as ammonia and hydrogen sulfide, allowing for ideal fermentation while mitigating these odors typically encountered during fermentation.
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