Reduce production time by 75%!! Season your ingredients with the "Cooling Vacuum Tumbler" *Demo units available for loan.

Eliminate labor and man-hours from manual work! The seasoning process for meat is speedy. Improved texture and flavor, along with reduced loss of seasoning liquid. The cooling function also prevents bacterial growth.

The "Meister" is a vacuum tumbler that quickly penetrates seasoning liquids deep into ingredients like meat, significantly reducing the brining time. The intermittent vacuum function makes it easier for the seasoning liquid to permeate, and the unique shape of the paddles provides a massage effect, resulting in tender and juicy outcomes. It can process with a small amount of seasoning liquid, eliminating waste and reducing costs. The tank is equipped with a cooling function that suppresses bacterial growth during processing. 【Features】 ■ Two tank capacities: 350L and 750L (custom orders for 200L are also available) ■ Significantly shortens preparation time ■ Improves yield and contributes to cost reduction ■ Easy operation with a touch panel ★ Demonstrations are currently being conducted. If you are interested, please apply through the "Contact Us" section. ★ Additionally, we offer a "tabletop vacuum tumbler" for product development and a high-performance "steam convection oven." For more details, please refer to the basic information section.

• others

Compact size for product development and research! Easy 3-step operation for seasoning! "Tender," "Delicious," and "Juicy."

The "F-15" is a high-quality, compact tabletop vacuum tumbler that creates professional flavors. Compared to methods like marinating meat with a bat, tumbling with this product allows over ten times more moisture to penetrate the meat in a short amount of time. As a result, the ingredients become "juicy" with a high moisture content, and yield is also improved. You can offer "mouthwatering dishes with dripping juices" at your establishment. 【Features】 ■ Capable of absorbing seasonings that enhance the flavor of meat in a "short time" ■ Boasts an absorption rate of "over ten times" the usual ■ By tumbling with this product, moisture "rapidly penetrates the meat" ■ Ingredients achieve a "juicy" finish with high moisture content, improving yield ■ "Compact size" suitable for tabletop use *For more details, please refer to the PDF document or feel free to contact us.

• Vacuum Equipment
• Other food machinery

[Video available] One device can steam, bake, boil, blanch, fry, stir-fry, and cook rice. It also shortens cooking time with simultaneous cooking. *Cooking demonstration available (ingredients can be brought in).

This product is a Rational steam convection oven (also known as a combi oven) that can perform a wide range of cooking methods such as steaming, baking, boiling, frying, stir-frying, and cooking rice, all at high quality and simultaneously with different ingredients. It enables efficient simultaneous cooking, achieving small-batch cooking of various types. By utilizing a USB or cloud system, saved cooking programs can be registered on all devices, allowing for consistent cooking across all locations. 【Features】 ■ Consistently delivers "high-quality" cooking ■ "Easy operation" for high-quality products ■ "Labor-saving" through simultaneous cooking ■ Maintains hygiene with "automatic cleaning" ■ A lineup of "7 types" from small to large sizes ~ Cooking Demonstration Event "Rational Cooking Live" ~ If desired, we also offer free cooking demonstration events hosted by the manufacturer. Customers can experience the operability, versatility, and results firsthand. Bringing your own ingredients and seasonings is also possible. *For more details, please refer to the PDF document or feel free to contact us.

• Food Processing Equipment

The following cameras are supported in the Elua 7.6 series. Product introduction: https://aileunsys.co.jp/b01_aileun.html Compatible camera list: https://aileunsys.co.jp/aileun/compatible_camera.html Newly added: - Manufacturer: DAHUA Model number (1 model): DH-IPC-HFW2449TLN-S-PRO

Dear Valued Customers, Thank you very much for your continued support. We would like to inform you that our company will be closed for summer vacation from Wednesday, August 13, 2025, to Friday, August 15, 2025. We will resume normal operations on Monday, August 18. We appreciate your understanding and cooperation.

Technoa Co., Ltd. (Headquarters: Gifu City, Gifu Prefecture, Representative Director: Koji Yamazaki) will hold a limited-time summer special event, "Monozukuri DX CAMP," from Saturday, August 9, 2025, to Saturday, August 23, 2025. Small and medium-sized manufacturing companies face challenges such as a shortage of specialized personnel and a lack of know-how and information, which act as barriers to promoting DX (digital transformation). This event will provide a step-by-step approach to "realistic DX," based on the know-how accumulated by Technoa while supporting the DX transformation of small and medium-sized manufacturing companies. It will be structured as DAY.1 to DAY.5, offering an opportunity for skill development during the summer break and supporting the learning and growth of small and medium-sized manufacturers. For more details, please refer to the related link.

JOHNAN has updated a webpage summarizing the selection points to solve various challenges in large-scale processing (quality maintenance, short delivery times, costs). This article introduces the challenges faced in large-scale processing based on years of knowledge and experience, as well as the key points for choosing the optimal contractor that balances quality and short delivery times. If you are looking for a reliable contractor, please make use of our "Large-Scale Processing Solutions." ▼For more details "Large-Scale Processing Solutions to Achieve Product Quality and Short Delivery Times" https://www.johnan.com/solution/process/processing-assembly/post_8.html

Thank you very much for your continued support. We sincerely apologize for the inconvenience, but our company will be closed for summer vacation during the following period. 【Closure Period】 From Saturday, August 9, 2025, to Thursday, August 14, 2025. We will resume normal business operations on Friday, August 15. We appreciate your understanding during this time and apologize for any inconvenience caused.