One device can steam, bake, boil, blanch, fry, stir-fry, and cook rice! 'Steam Convection Oven'

Introducing our steam convection oven, the 'SelfCookingCenter'.
■ Capable of a wide range of cooking methods including steaming, baking, boiling, frying, sautéing, and cooking rice, all in one unit.
■ High-sensitivity sensors detect the internal environment and adjust the energy amount according to the food being cooked.
■ If desired, we offer free cooking demonstrations hosted by the manufacturer.
*For more details, please contact us or download the PDF materials to view.

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There is also an explanation in video format.