We will be exhibiting at FOOMA JAPAN 2022 International Food Industry Exhibition from June 7 (Tuesday) to June 10 (Friday), 2022.

Reduce drying time by 20% and cut costs! Achieve energy savings by reducing electricity and steam consumption. Cold smoking, hot smoking, and smoking of meat, fish, and cheese are all possible.

Smoking is a method of preserving food by exposing it to smoke, which enhances its shelf life and adds a unique flavor. Typically, drying is performed before smoking, and the "Smoke House" from Higashimoto Kikai can reduce the time and cost associated with this process. 【Features】 ■ 20% reduction in boiler fuel consumption (compared to manufacturers) ■ Uniform drying in a short time thanks to the reversing flap (no smoke unevenness) ■ Time savings and over 2% yield improvement with the steam smoke generator (compared to manufacturers) ■ Layout design tailored to customer space ■ Various smoke generators available ■ Fully automatic cleaning system included as standard ■ A wide range of products from handmade restaurants to food factories ■ Domestic parts and controls with after-sales service We exhibited the combination smoke generator at FOOMA JAPAN International Food Industry Exhibition 2023/2024! ■ One unit can produce two types of smoke: steam smoke and normal smoke! *If you are interested, please feel free to download the PDF or contact us.

• Other processing machines

The Higashimoto Kikai mixer has been newly equipped with a cooling function in its lineup thanks to the complete cleaning of the sealing section!

Through our partnership with Air Liquide Japan, we can efficiently utilize liquid nitrogen for stirring and cooling. This is suitable for cooling products such as nuggets, meatballs, and patties in the next process of the molding machine. The seal part of the stirring blade's rotation axis can be easily disassembled for daily cleaning. We are committed to a high-hygiene design that prevents water accumulation. All components and controls are made in Japan, allowing for quick responses to any issues. 【Features】 ▶ Stirring and cooling using liquid nitrogen Reduction of cooling time (up to 1/3) Stirring possible at temperatures below 0°C (down to -4°C) ▶ Disassembly and cleaning of the seal part ▶ Complete peace of mind with fully Japanese-made products ▶ Intuitive operation with a combination of touch panel and lever switch ▶ Pursuit of the golden ratio between blade angle and tank volume to accommodate various products ▶ Blades are welded structures, eliminating concerns about foreign objects without bolts, etc. ▶ Interlock mechanism included ▶ High-hygiene design that prevents water accumulation *If you are interested, please feel free to download the PDF or contact us.

• Other processing machines
• Food Processing Equipment

High precision injection, safety, operability, and cleanability! Achieving stable injection.

This product achieves high-precision and stable injection with its uniquely developed triple needle double needle design, allowing the needles to rotate without any issues. Additionally, the needle coupler is equipped with an O-ring-less coupler as standard, eliminating concerns about foreign substances and preventing oil leakage without the use of hydraulics. 【Features (Excerpt)】 ■ Safety The holder, which can move up and down, is surrounded by guards, and safety sensors are installed at the input and output sections for peace of mind. ■ High Performance Stable and accurate liquid injection is possible through a piston pump that combines uniquely developed needles with a servo motor and ball screw. ■ Cleanability The cleanability burden is reduced by a disassemblable transport system and an automatic foam cleaning device. *If you are interested, please feel free to download the PDF or contact us.

• Other food machinery

Unique feather technology and vacuum enable space-saving and efficient processing!

The "Large Super Massage" features a specially shaped blade and tank that have evolved from conventional models, allowing for smooth circulation of the product without causing damage, thus efficiently advancing the brining process. It is ideal for roast ham, tonkatsu, bacon, and chicken marination. The control panel combines an intuitive touch screen with levers and push buttons for easy operation. Please feel free to contact us if you have any inquiries. 【Features (excerpt)】 ■ High Performance Achieves high-quality massage in a short time ■ System Capable of systematizing input → output → transfer → cleaning → cooling ■ Cooling Function Efficient cooling by cooling the tank itself *For more detailed information, please download the PDF or feel free to contact us.

• Other food machinery

Model change with a new design! Added rotational speed control function to match the materials.

The Higashimoto Kikai "Grinder" thoroughly pursues the essence of "cutting without kneading the raw materials," allowing for optimal products to be obtained through appropriate rotation speeds and spiral cylinders, as well as special plates and knives tailored to various raw materials. The "New Type Grinder" has achieved a significant increase in production capacity with proper rotation speed control while maintaining the safety of conventional machines. Additionally, to enhance cleanability, it has become possible to disassemble the forced roll, which was often a blind spot in conventional machines. A new low-hopper type simple press grinder that allows direct input of salted raw materials from injectors and other sources has also been added to the lineup. By using the plate and knife in a non-contact manner, a safe manufacturing line has been realized. 【Features】 ■ Adopts a two-stage crushing system ■ Allows disassembly of the forced roll, which was unreachable in conventional models ■ Rotation speed control using the angle mincer method ■ High processing capacity ■ Reduction of burrs through the use of unique plates and knives ■ Completely made in Japan, produced in our own factory ■ Easy daily maintenance and stable performance ■ Made of all stainless steel *If you are interested, please feel free to download the PDF or contact us.

• Food Processing Equipment

Reduction of manpower and automation in operations! Vertical transportation enables space-saving conveyance!!

The "Vertical Conveyor" is a screw-type feeding device that enables the automation and reduction of labor in the feeding process. Unlike a conveyor that transports products at an angle, it can transport them vertically, allowing for space-saving usage. 【Features (Excerpt)】 ■ Cleanability The screw can be removed, making it easy to clean. ■ High Performance With inverter control, it can adjust to an optimal rotation speed suitable for food. ■ High Durability Made entirely of stainless steel, it allows for complete overhaul. *If you are interested, please feel free to download the PDF or contact us.

• Conveyor

Fully automatic from washing to rinsing! Recycles rinse water to significantly reduce water consumption. By inverting the wagon and washing it, residues are completely rinsed away.

The "200L Meat Wagon Cleaning Device" is a cleaning device for 200L meat wagons equipped with advanced cleaning functions developed in collaboration with KITTNER. It is a popular energy-saving model that uses a water circulation system rather than a continuous flow, resulting in reduced water consumption. The high-temperature water at 85°C used for rinsing returns to the cleaning tank, where it is adjusted to a cleaning water temperature of 50°C to 55°C with the specified detergent concentration for circulation. Additionally, by closing the hydraulic door and inverting the wagon for cleaning, it completely washes away residues. Depending on the level of dirt, the meat wagon can be cleaned in just three minutes. Since the control panel is domestically produced, maintenance is easy, and the entire process from cleaning to rinsing can be performed automatically, leading to labor savings. 【Features】 ■ Equipped with a filter to catch large dirt particles ■ Water circulation type ■ Built-in heater for hot water use ■ Cleaning by inverting the wagon ■ Made of all stainless steel SUS304 ■ Compliant with standards such as CE, EU, USDA, etc. *If you are interested, please feel free to download the PDF or contact us.

• Other cleaning machines

In this 5S seminar, we won't just stop at "organizing and tidying up." We will provide plenty of tips on how to utilize 5S as a "visualization of work" and a "tool for discovering waste," evolving the workplace into a more comfortable and productive environment! ✅ Improvement tips you can use starting tomorrow ✅ Engaging and practical exercises and workshops that will inspire and excite you From "doing it because I was told to" to "wanting to take action myself" Your step forward will lead to the evolution of the entire team. This is an opportunity to cultivate a "mindset for improvement" among young employees and enhance the autonomy of the entire organization. From "waiting for instructions" to "thinking and taking action" As you become more accustomed to your work, you will notice the waste and potential that exists. Now, let's gain the "power to change" with 5S! Benefits of 5S: 1. People grow 2. Time becomes more abundant 3. The workplace environment improves 4. 5S does not require significant costs 5. It can be implemented regardless of company size or job type 6. It is appreciated by stakeholders We will teach you the tips to transform 5S from something done because a superior said to do it, or only when there is time, into an enjoyable and sustainable practice. *For more details, please download the PDF or contact us.

We will be exhibiting for the first time at "WELL-BEING TECHNOLOGY 2026" held at Tokyo Big Sight. At this exhibition, we will showcase a diverse lineup including knit samples created with our flagship model of the Whole Garment knitting machine, the <SWG-XR>, and rubber fabric return samples made with the new computer flat knitting machine <SES-R> equipped with a new movable sinker that enables ultra-3D shaping. You will also see products that can be utilized in various fields such as medical care, nursing, outdoor activities, and interior design. Additionally, we will introduce smart garments that incorporate conductive fibers and various knitting techniques, proposing the potential applications of our knitting technology across a wide range of fields including ergonomics, interior technology, wearables, sensing, XR (cross-reality), and robotics. Booth No.: 2W-K35 (West Hall) Exhibition Content: Knit Samples <Contact Information> Tokyo Branch, Muya TEL: 03-3246-0511

Schedule: January 29, 2026 (Thursday) Venue: Kanazawa Industrial Promotion Center, Yokohama City Address: 1-5-2 Fukuura, Kanazawa Ward, Yokohama City, Kanagawa Prefecture Access: 1 minute walk from "Sinsugita Station" on JR via Kanazawa Seaside Line to "Sangyo Shinko Center Station" 1 minute walk from "Kanazawa Hakkei Station" on Keihin Kyuko via Kanazawa Seaside Line to "Sangyo Shinko Center Station" Time: Venue opens at 9:00 Case presentation: 10:00 AM - 5:00 PM, 2nd Floor, Large Conference Room Exhibition: 9:30 AM - 3:00 PM, 2nd Floor, Training Room Exhibited models: 9300P, 8300, 8506-30, EM11000 This time, we aim to present measurement examples using particle counters in environmental measurement. We will hold a corporate presentation from 14:58 to 15:03. We would greatly appreciate your attendance and feedback during this opportunity. Thank you very much.

Event Date: April 2, 2026 (Thursday) Event Time: 9:30 AM - 5:00 PM Venue: Small and Medium Enterprise Promotion Hall (Fukiage Hall) 2nd Floor, First Fashion Exhibition Hall Address: 2-6-3 Fukiage, Chikusa Ward, Nagoya City, 464-0856 Exhibited Models: 6000, 8300, 8506-30, MMS (Multi-Sensor Control Software) The aim is to contribute to the cleanliness monitoring of the manufacturing environment in the Chubu area, the largest market for the precision machining industry. New models 6000 and MMS will be exhibited, and we hope you will take this opportunity to visit and share your feedback with us.

Interfex Conference Toyama 2026 <Agilent Lecture Manufacturing and Quality DX> Evolving Quality Control through Digital: Reliability and Automated Workflow in LC Labs This presentation will introduce Agilent's next-generation HPLC developed to operate workflows used in pharmaceutical quality control with even greater reliability. Additionally, it will showcase the latest software that supports compliance with various regulations and audits, making lab operations more comfortable. Date: February 13, 2026 [Friday] 10:00-17:00 Venue: Toyama International Conference Center Organizer: RX Japan Co., Ltd. Interfex Week Secretariat Supported by: Toyama Prefectural Pharmaceutical Association Participation Fee: Free