Thank you for attending "ifia JAPAN 2022/HFE JAPAN 2022."

Did you know that the combination/formulation of yeast extract may significantly affect fermentation conditions? 【*Test report available!】

Yeast extract," widely used in the fermentation industry, is aimed at enhancing the productivity and yield of microbial cultures. Yeast extract comes in various types, including amino acid-rich, nucleic acid-rich, and peptide-rich varieties. By reviewing the combinations and formulations of these yeast extracts, there is potential for improving fermentation and culture processes. This document presents test data related to the above. The yeast extract handled by Higuchi Shokai is manufactured by Ohly, a long-established yeast extract producer in Germany. It has a proven track record not only in lactic acid bacteria culture but also widely in the fermentation industry. Please take a look at our catalog if you are interested! *For more details, please refer to the PDF document or feel free to contact us.

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Expanding the market for natural seasoning ingredients both domestically and internationally! We offer a variety of types.

Higuchi Shokai handles "food yeast extract" from Ohly, a long-established yeast extract manufacturer in Germany. We offer a variety ranging from standard free amino acid-rich types to nucleic acid-rich types, peptide-rich types, and reaction types. Available in powder, paste, and liquid forms, they are used not only for seasoning purposes but also in fields such as improving palatability in pet food. 【Product Lineup】 ■ Free amino acid-rich type - adds umami and enhances base flavor ■ Nucleic acid-rich type - adds umami ■ Peptide-rich type - adds richness and enhances aftertaste ■ Reaction type - adds meatiness and cooking sensation, etc. *For more details, please refer to the PDF document or feel free to contact us.

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Introduction of 100% Italian parsley food ingredient.

We handle various dried vegetables and fruits. This product is flakes made from Italian flat parsley (Italian parsley) using AD (hot air drying) methods. We can also provide products that have undergone mechanical and visual sorting by domestic specialists. 【Specifications】 ■Appearance - Color: Green - Particle size: Standard 1-2mm ■Microbial Standards - Total viable count: 100,000 or fewer/g - E. coli: 10 or fewer/g ■Ingredients: 100% parsley ■Country of Origin: Italy ■Shelf Life: 24 months after production ■Packaging: 15kg carton box (inner packaging: aluminum bag) *Domestic sorted product: 8kg *For more details, please refer to the PDF document or feel free to contact us.

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Dried Spanish onions, with products also processed by sautéing domestically.

We handle various dried vegetables and fruits from VEGENAT, a company in Spain. Our product is made from 100% Spanish onions and is AD (air-dried), retaining the fresh flavor of "onion." Additionally, we offer "Sautéed Onion 2mm," which is made from 2mm ground material and processed domestically. 【Product Lineup】 ■ Powder ■ Ground 2mm ■ Minced ■ Small Chop ■ Large Chop ■ Sautéed Onion Chips (domestically processed) *For more details, please refer to the PDF document or feel free to contact us.

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Fresh flavor is suitable for extraction materials! Dried oranges with rich flavor and fruity taste.

We handle 100% orange AD (hot air dried) products. Unlike typical orange peels, we use the whole fruit, which provides a fresh flavor derived from the juice and pulp, making it well-suited as an extraction material for products like fruit beers, craft gin, and flavored teas. It also pairs exceptionally well with chocolates. Additionally, when used for confectionery purposes, the distinctive orange flavor remains. 【Specifications】 ■Ingredients: 100% orange ■Country of origin: Spain ■Packaging: 20kg carton box (inner packaging: aluminum bag) ■Shelf life: 36 months after production *However, this is valid only if stored in a cool, dark place away from high temperatures, humidity, and direct sunlight. *For more details, please refer to the PDF document or feel free to contact us.

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You can create rich-flavored, authentic bread, which also helps in differentiating and expanding your lineup!

Higuchi Shokai handles the traditional "Wheat/Rye Fermented Starter Powder" from the German company Dr. Suwelack. Easily impart distinctive fermented flavors and refreshing acidity. By simply adding it to existing dough recipes, you can create flavor-rich, authentic bread, which also helps in differentiating and expanding your product lineup. Not only for German bread, but it can also provide authentic fermented flavors for a wide range of applications, including French bread, baguettes, and focaccia. Additionally, it is possible to increase the water content in the dough by 1-2%. 【Features】 ■ Easily impart fermented flavors and refreshing acidity ■ Advantages of powder products compared to popular liquid starter products in Japan ■ Adding fermented starter powder allows for an increase in water content in the dough by 1-2% *For more details, please refer to the PDF materials or feel free to contact us.

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The September issue of the monthly magazine "Convert Tech" features an article I wrote about the journey of Osaka Textile Machinery Co., Ltd. from its founding to the present, as well as the notable development of their OS Expander Roll products! The article concisely summarizes the latest technologies and case studies in the industry, so if you are interested in the field of web handling, I encourage you to take a look.

We have released a video on YouTube showcasing our close coverage by TV Osaka's information program "Yasashii News." Additionally, it includes footage of our exhibition at the Osaka-Kansai Expo, so please take a look. *Related link with URL Coverage and Broadcast Overview Program Name: TV Osaka "Yasashii News" Filming Content: Close coverage of the manufacturing process in the factory Interviews at the development site Introduction of our exhibition booth at the Osaka-Kansai Expo

We provide product information for the compact urethane wheel casters of the AGILA series. You can choose the wheel diameter and caster body according to your application and environment.

The exhibition has finally reached its last day! Thank you very much to all the customers who visited our booth during the event. Today is your last chance! We would be delighted if you could take this opportunity to see our products and technologies. All of our staff sincerely look forward to your visit!

What is Cloud Voicemail? It is an internet service that stores messages in the cloud (on the internet) when you are unable to answer incoming calls, allowing you to check the recordings from your computer or smartphone. Unlike recording on the media of the phone itself, there is no limit to the recording time. A key feature is that it does not become busy since it is processed by a program in the cloud. It is also referred to as voicemail. ★ Check voicemail without going to the office or store Whether on holidays, during closed hours, or when returning home directly, visiting, or working remotely, with cloud voicemail, you can play back and check recorded messages from anywhere. ★ For job reports in professions that often go directly to the field For staff who frequently work outside and go directly to the site, it is useful for reporting the start and end of their work. It can handle a surge of calls at the same time. ★ If you want to use your existing phone number for cloud voicemail Please use the forwarding service or forwarding function of your phone company (such as Voice Warp) to forward to the 050 number issued by Rimophone.