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Did you know that the combination/formulation of yeast extract may significantly affect fermentation conditions? 【*Test report available!】

Yeast extract," widely used in the fermentation industry, is aimed at enhancing the productivity and yield of microbial cultures. Yeast extract comes in various types, including amino acid-rich, nucleic acid-rich, and peptide-rich varieties. By reviewing the combinations and formulations of these yeast extracts, there is potential for improving fermentation and culture processes. This document presents test data related to the above. The yeast extract handled by Higuchi Shokai is manufactured by Ohly, a long-established yeast extract producer in Germany. It has a proven track record not only in lactic acid bacteria culture but also widely in the fermentation industry. Please take a look at our catalog if you are interested! *For more details, please refer to the PDF document or feel free to contact us.

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Expanding the market for natural seasoning ingredients both domestically and internationally! We offer a variety of types.

Higuchi Shokai handles "food yeast extract" from Ohly, a long-established yeast extract manufacturer in Germany. We offer a variety ranging from standard free amino acid-rich types to nucleic acid-rich types, peptide-rich types, and reaction types. Available in powder, paste, and liquid forms, they are used not only for seasoning purposes but also in fields such as improving palatability in pet food. 【Product Lineup】 ■ Free amino acid-rich type - adds umami and enhances base flavor ■ Nucleic acid-rich type - adds umami ■ Peptide-rich type - adds richness and enhances aftertaste ■ Reaction type - adds meatiness and cooking sensation, etc. *For more details, please refer to the PDF document or feel free to contact us.

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Introduction of 100% Italian parsley food ingredient.

We handle various dried vegetables and fruits. This product is flakes made from Italian flat parsley (Italian parsley) using AD (hot air drying) methods. We can also provide products that have undergone mechanical and visual sorting by domestic specialists. 【Specifications】 ■Appearance - Color: Green - Particle size: Standard 1-2mm ■Microbial Standards - Total viable count: 100,000 or fewer/g - E. coli: 10 or fewer/g ■Ingredients: 100% parsley ■Country of Origin: Italy ■Shelf Life: 24 months after production ■Packaging: 15kg carton box (inner packaging: aluminum bag) *Domestic sorted product: 8kg *For more details, please refer to the PDF document or feel free to contact us.

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Dried Spanish onions, with products also processed by sautéing domestically.

We handle various dried vegetables and fruits from VEGENAT, a company in Spain. Our product is made from 100% Spanish onions and is AD (air-dried), retaining the fresh flavor of "onion." Additionally, we offer "Sautéed Onion 2mm," which is made from 2mm ground material and processed domestically. 【Product Lineup】 ■ Powder ■ Ground 2mm ■ Minced ■ Small Chop ■ Large Chop ■ Sautéed Onion Chips (domestically processed) *For more details, please refer to the PDF document or feel free to contact us.

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Fresh flavor is suitable for extraction materials! Dried oranges with rich flavor and fruity taste.

We handle 100% orange AD (hot air dried) products. Unlike typical orange peels, we use the whole fruit, which provides a fresh flavor derived from the juice and pulp, making it well-suited as an extraction material for products like fruit beers, craft gin, and flavored teas. It also pairs exceptionally well with chocolates. Additionally, when used for confectionery purposes, the distinctive orange flavor remains. 【Specifications】 ■Ingredients: 100% orange ■Country of origin: Spain ■Packaging: 20kg carton box (inner packaging: aluminum bag) ■Shelf life: 36 months after production *However, this is valid only if stored in a cool, dark place away from high temperatures, humidity, and direct sunlight. *For more details, please refer to the PDF document or feel free to contact us.

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You can create rich-flavored, authentic bread, which also helps in differentiating and expanding your lineup!

Higuchi Shokai handles the traditional "Wheat/Rye Fermented Starter Powder" from the German company Dr. Suwelack. Easily impart distinctive fermented flavors and refreshing acidity. By simply adding it to existing dough recipes, you can create flavor-rich, authentic bread, which also helps in differentiating and expanding your product lineup. Not only for German bread, but it can also provide authentic fermented flavors for a wide range of applications, including French bread, baguettes, and focaccia. Additionally, it is possible to increase the water content in the dough by 1-2%. 【Features】 ■ Easily impart fermented flavors and refreshing acidity ■ Advantages of powder products compared to popular liquid starter products in Japan ■ Adding fermented starter powder allows for an increase in water content in the dough by 1-2% *For more details, please refer to the PDF materials or feel free to contact us.

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Fukuda Co., Ltd. has been pursuing leak detection for 60 years and is committed to advancing the future of leak testing. 【 Supporting Various Leak Tests: Air Leak Test / Gas Leak Test (Hydrogen Gas, Helium Gas) 】 We develop, manufacture, and sell leak testing equipment to inspect airtightness and sealing properties. We will propose the appropriate testers and devices for each inspection target. 【 Target Industries and Examples of Inspection Targets 】 - Automotive Industry: Engines, FC components, valves and piping, various parts - Electronic Components Industry: Smartphones, keyless switches, various small sensors - Pharmaceuticals / Food / Cosmetics Industry: Bottle containers, syringes, vials, eye drop containers, pillow packaging, PTP packaging We will propose the most suitable leak testers for each industry. 【 ISO Certification 】JIS Q 9001:2015 (ISO 9001:2015)

The "HA-T Series" is an energy-saving automatic door sensor that opens only for those who wish to enter, whether on a busy street or in a narrow passageway. The automatic door opens simply by bringing your hand close, addressing hygiene concerns even in facilities used by a large number of people. You can choose between "Non-vision Mount Type/HA-T401" and "Non-vision Built-in Type/HA-T520" depending on the application and installation location. 【Recommended for such places!】 ☑ Entrance facing a busy corridor ☑ Presence of counters or signs near the door ☑ Buildings facing narrow passages ☑ Buildings that prioritize aesthetics ☑ Hospitals and facilities that consider hygiene ☑ Large facilities with many doors 【Features】 ● Adaptable to various door types with four detection spot settings ● Reduces unnecessary opening and closing, contributing to energy-saving by minimizing wasteful power consumption ● Equipped with a light touch function, allowing the door to open and close just by waving your hand, ensuring hygiene ● Can also be used as a wide detection range non-vision infrared sensor ◎ For more details, please download the materials or contact us.

Japan is among the top 10 countries in the world with frequent earthquakes. The 2020 White Paper on Land, Infrastructure, Transport and Tourism has also reported an increase in the probability of significant earthquakes occurring. For the Nankai Trough earthquake, the probability of an earthquake with a magnitude of 8 to 9 occurring within the next 30 years is estimated to be 70 to 80%. At Hotron, we recommend the introduction of seismic devices for earthquake measures in buildings and equipment. The seismic device 'HK-2' is a product that automatically performs various controls that have been pre-set when it detects strong shaking equivalent to a seismic intensity of 5 lower or higher. For example, it can automatically execute actions such as: "Open automatic doors and gates to secure evacuation routes and access for emergency vehicles" "Transmit signals to the control room and stop facility equipment" "Unlock the keys to locked lockers" "Automatically play voice guidance" ◎ For more details, please download the materials or contact us.

The "Mechanical Stitching Method" by Nichinichisui Road Machinery Co., Ltd. is a new technique that allows for the repair of metal cracks without the application of heat. By using special bolts and reinforcement plates, cracks are physically removed, and repairs are made without causing any thermal impact on the base material. Repairs can be carried out even in environments where open flames cannot be used. Since no heat is applied, the disassembly of equipment is minimized. ◎ For more details, please contact us. ◎ If a detailed technical explanation is needed, please contact us.

The "Mechanical Stitching Method" by Nichinichisui Road Machinery Co., Ltd. is a new technique that allows for the repair of metal cracks without the application of heat. By using special bolts and reinforcement plates, cracks are physically removed, and repairs are made without affecting the base material with heat. Repairs can be carried out in environments where open flames cannot be used. Since no heat is applied, the disassembly of equipment is minimized. ◎ For more details, please contact us. ◎ If a detailed technical explanation is needed, please contact us.