A unit type equipped with its own filtration system as standard, achieving quality improvement.
Vacuum fryers are made by filtration manufacturers, enabling advanced oil quality management. They use edible oil as a heat medium at temperatures up to 100°C under high vacuum to fry (dehydrate) agricultural products and more. The color, flavor, and taste of the ingredients are preserved, allowing for the production of healthy products. Unlike traditional freeze-dried products, which must be rehydrated before consumption, vacuum-fried products can be eaten as is or rehydrated for use, producing items that retain their shape, color, and taste. We also accept inquiries for product development ranging from 1 liter per batch to 50 liters per batch. For more details, please contact us or refer to our catalog.
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basic information
**Features** ○ A drying method that maintains the appearance of food while also providing good preservation and high nutritional value. ○ Unlike freeze-dried food that requires rehydration, it can be enjoyed both as is and after rehydration. → The taste and flavor of the food are almost entirely preserved. ○ Reduces cost burdens by minimizing agricultural product waste from non-standard items. → By commercializing non-standard fresh food, agricultural products that were previously discarded are turned into resources. ○ Increasing attention on its use as emergency food and preserved food. → The nutritional value of the food is preserved, allowing for long-term storage. ○ Significantly improves the traditional oil absorption ratio, reducing production costs. → From 300-500 liters to 50-80 liters when frying 10 kg of raw materials. ○ The equipment is more compact. ○ An automatic filtration system suppresses oil oxidation, allowing for frying with clean oil. ○ Vacuum technology enables centrifugal separation of oil. ○ Achieves the creation of low-calorie products. ● For more details, please contact us or refer to the catalog.
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Applications/Examples of results
【Application】 ○ Machining centers and cleaning machine lines that use coolant, cutting oil, processing oil, and processing liquids ○ From precise filtration that removes 95% of 0.5-micron particles to large-scale filtration of several thousand liters per minute
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Company information
We are a small company. Through our circulation filtration systems, we propose stable product production, waste reduction, cost reduction, and improvement of the factory environment. Additionally, we strive to keep our equipment simple and can also offer custom production tailored to our customers' needs. Our philosophy includes the following points: - Instead of creating one machine for the development of a single product, we believe in the development perspective that one technology can be applied to multiple uses during the process of verifying the principles of the intended purpose. - We do not blindly trust conventional concepts. - We prioritize long-term vision over profit-first ideology, aiming to conduct business that benefits both our machines and users while contributing to society. - We view our current equipment as not being the final product, and we will continue to work on performance improvement and the development of applications in various fields. With these principles, we aim to be a company that can contribute to our customers.
![[Case Study] Fully Automatic Vacuum Fryer](https://image.mono.ipros.com/public/product/image/fa1/2000502304/IPROS40255076319338357907.png?w=280&h=280)
