Continuous Cooking Kettle "Super Steam Line II Version 2"

This is a newly developed continuous cooking kettle for soy milk production.

The "Super Steam Line II Version 2" is a continuous cooking kettle for soy milk production that passes crushed beans through about 5 to 8 vertical kettles. It features three cooking methods that can be switched via channels, and the steam is automatically controlled for easy management. The steam valve can be automatically opened and closed by a proportional control valve, making operation simple. Additionally, an aging pipe can be attached to the back of the kettle as an option for further cooking. An economy type without a proportional control valve is also available in the lineup. 【Features】 ■ Easy operation ■ Compatible with a variety of products ■ Option for non-foaming agent compatibility ■ Economy type also available *For more details, please contact us or download the catalog.

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