Double D Circulating Hot Air Oven FCO
An oven that combines steam and high-temperature circulating hot air for excellent cost efficiency.
The "Double D" is a convection oven that utilizes circulating air technology. It is ideal for cooking products in trays such as gratins and pâtés, as well as fried foods and steamed vegetables. Additionally, depending on the product, it can assist our other processing equipment. For example, it can be used after a contact cooker, combi cooker, or fryer to ensure the proper core temperature of the product. 【Features】 ■ Maximum cooking temperature is 280°C ■ Continuous belt cleaning system ■ Accommodates products up to 150 mm in height ■ Made of stainless steel, making it hygienic and easy to clean ■ Conveyor lengths at the entrance and exit can be adjusted to meet customer needs *For more details, please refer to the catalog or feel free to contact us.
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【Lineup】 ■FCO 625/1025 ■FCO 650/1050 ■FCO 675/1075 ■FCO 6100/10100 ■FCO 6125/10125 【Belt Specifications】 ■FCO 600 ・Belt Width: 610mm ・Effective Cooking Width: 590mm ■FCO 1100 ・Belt Width: 1000mm ・Effective Cooking Width: 980mm *For more details, please refer to the catalog or feel free to contact us.
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【Usage】 ■As a food oven
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John Bean Technologies Corporation is a company based in Chicago, Illinois, USA, that provides cutting-edge technological solutions for food processing. Our Food Technology Center is equipped with state-of-the-art machinery that has developed world-renowned products. We can propose total solutions for a consistent processing line for food ingredients. (Examples: receiving → sorting → weighing → cutting → cooking → freezing → sterilization → packaging) We are the world's leading company in the food machinery industry, with production and sales bases in various countries around the world: - Europe (Spain, Italy, Netherlands, Sweden, United Kingdom, Belgium, Iceland, etc.) - Asia (India, China, South Korea, Singapore, Malaysia, Indonesia, Australia, etc.) - South America (Brazil, etc.) - North America