This is 'Kanoko,' made using Hokkaido-grown black soybeans, which are characterized by their good shape and robust flavor.
"Kuro-maru Kanoko 2K (Hokkaido-produced)" is a fluffy boiled black soybean from Hokkaido. It can be used not only as a decoration but also mixed into dough or cream. Additionally, when mixed into white bean paste, it can create homemade "black bean paste." 【Features】 ■ Made with black soybeans from Hokkaido ■ Well-shaped and has a robust flavor ■ Can be used as a decoration ■ Can be mixed into dough or cream *This catalog is a digest version. Please contact us if you need the full version. *For more details, please refer to the catalog or feel free to contact us.
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【Ingredients】 ■Boiled beans (black soybeans) ■Sugar ■Reduced syrup *This catalog is a digest version. Please contact us if you need the full version. *For more details, please refer to the catalog or feel free to contact us.
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【Usage】 ■For business use *This catalog is a digest version. Please contact us if you need the full version. *For more details, please refer to the catalog or feel free to contact us.
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Akane Maru Co., Ltd. is engaged in the manufacturing and sales of bean paste and Japanese sweets. We primarily handle high-quality adzuki beans, carefully selected from both domestic and international sources, focusing on the Eri mo variety. Our criteria for selecting adzuki beans are based on four points: "good taste," "low pesticide use," "stable harvest yield," and "Eri mo variety." Additionally, we strive to deliver the highest quality bean paste by using adzuki beans that are meticulously selected not only by region but also by variety and grade. We use beans that are as low in pesticides as possible and healthy. We obtain pesticide residue inspection certificates for all beans used.