List of Food and beverage ingredients products

  • classification:Food and beverage ingredients

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Reduce the workload from handling heavy objects! Here are five case studies that solved customer challenges! We are also accepting free consultations and tests tailored to your work!

  • PRエリア.png
  • Other conveying machines

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Strong cold wind from room temperature to -13°C! Depending on the usage environment, you can choose between the combo type or the separate type!

  • Cooling system

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April 10, 2024 (Wednesday) to April 12, 2024 (Friday) Notice of Participation in Nagoya Manufacturing World 2024

Sanwa Shiki Ventilator Co., Ltd. will be exhibiting at the 2024 Monozukuri World (Nagoya) held at Port Messe Nagoya. We will also be showcasing our large cooling fans and cool/warm ambient products. Date: April 10, 2024 - April 12, 2024 Opening: 10:00 AM Location: Nagoya Port Messe (Exhibition Hall 1) *Our booth: 19-1 We would be grateful if you could visit us if you have the time.

We are selling the ingredient "Honokunitamogi Powder," which is rich in the highly talked-about component "ergothioneine" that is currently trending in television broadcasts.

  • Food ingredients (powder)

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Manufactured at a GMP-certified factory! We produce original green juice using carefully selected ingredients and a unique manufacturing method.

  • OEM
  • Food ingredients (powder)
  • Food ingredients (liquid)

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This is an introduction to delicious and health-beneficial food ingredients developed in collaboration with Meiji Co., Ltd.

  • Food/beverage functional materials

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It dissolves well without being sticky! It helps regulate your stomach.

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  • Nutritional supplements
  • Other additives
  • Food/beverage functional materials

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Use in all kinds of food to strengthen bones and teeth! A fine powder in a smooth texture.

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  • Nutritional supplements
  • Food/beverage functional materials

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It's easy to use because it's a fine powder! A gift from the mineral-rich sea.

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  • Nutritional supplements
  • Food/beverage functional materials

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Safe because it's made from milk! Rich in minerals and well-balanced.

  • Nutritional supplements
  • Food/beverage functional materials

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Cassis polyphenols that do not use any alcohol! Nutritional components remain natural.

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  • Food/beverage functional materials
  • Nutritional supplements

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Products made by refining and blending bread yeast that contains beneficial trace minerals!

  • Nutritional supplements
  • Food/beverage functional materials

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Activate and increase bifidobacteria in the intestines! This is a unique prebiotic material developed by the Meiji Group!

  • Food/beverage functional materials

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Promotes the protection and repair of gastric mucosa! Made with Okinawan mozuku, which contains a large amount of fucoidan.

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  • Nutritional supplements
  • Food/beverage functional materials

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Prevention of dry mouth and dryness during exercise, suitable for nursing care foods! Promotes moisture in the mouth.

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  • Food/beverage functional materials

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Soy-derived polyphenols that support women's health and beauty. High-purity daidzein, ideal for menopausal care, beauty, and antioxidant support.

  • Cosmetic materials and raw materials
  • Pharmaceutical materials and carriers
  • Food/beverage functional materials

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Achieving reduced sugar content and low-sugar beverages. Plant-derived monk fruit extract that balances natural sweetness with a clean label.

  • Food/beverage functional materials
  • Food ingredients (powder)

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Reducing sugars in protein and high-protein foods. Plant-derived monk fruit extract that balances natural sweetness and clean labeling.

  • Food ingredients (powder)
  • Food/beverage functional materials

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Achieving sugar reduction in yogurt, lactic acid drinks, and dairy products. A natural sweetener solution that contributes to reducing sugar usage while maintaining flavor balance.

  • Food ingredients (powder)
  • Food/beverage functional materials

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High purity monk fruit extract with 75% mogroside V content. Achieves sugar replacement, reduced sugar content, and clean label compliance.

  • Food/beverage functional materials
  • Food ingredients (powder)

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A high sweetness natural sweetener that achieves a reduction in sugar usage. Mogroside V 60% monk fruit extract for low-sugar foods, protein, and functional foods.

  • Food/beverage functional materials
  • Food ingredients (powder)

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Achieving sugar reduction in beverages and dairy products. Plant-based natural sweeteners compatible with clean label standards. With a pleasant aftertaste, ideal for developing low-sugar and low-calo...

  • Food/beverage functional materials
  • Food ingredients (powder)

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Moguroshido V30% standard. Monk fruit extract material suitable for the development of health foods, supplements, and functional foods as a naturally derived high-sweetness sweetener.

  • Food/beverage functional materials
  • Food ingredients (powder)

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Plant-based sweeteners that contribute to the reduction of sugar usage. Monk fruit extract powder for beverages, health foods, confections, and protein products.

  • Food/beverage functional materials
  • Food ingredients (powder)

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By encapsulating or surface-treating the powder particle surface with a coating material, new properties are added to the particles.

  • Other granulators and granulators
  • Food ingredients (powder)

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"Compatible with various formulations" - Material "Vitamin P" that supports beauty and health.

  • Food ingredients (powder)

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Due to oyster extract, it enhances the umami of food easily! Recommended daily amount: 240mg.

  • Supplement materials
  • Nutritional supplements
  • Food ingredients (powder)

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The power of katsuobushi with over 1,000 years of history!

  • Food/beverage functional materials
  • Supplement materials
  • Nutritional supplements

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Black vinegar concentrated powder transformed into "health food ingredient applications." Verification of effects such as fatigue improvement!

  • Food/beverage functional materials
  • Food ingredients (powder)
  • Supplement materials

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100% of the black vinegar raw mash produced using traditional methods is used! It is powdered for use in health foods.

  • Food ingredients (powder)
  • Supplement materials

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Control yeast with the power of a magnetic field!

  • magnet
  • Beverage ingredients (liquid)

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The new liposome coenzyme Q10 (ginsenoside) has demonstrated an absorption rate approximately 7 times higher than that of regular coenzyme Q10, utilizing patented technology.

  • Food ingredients (powder)

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Trans-type resveratrol reproduces the composition of cell membranes with a phospholipid bilayer, achieving approximately double the absorption rate!

  • Food ingredients (powder)

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Liposome-type Coenzyme Q10 has demonstrated an absorption rate up to about three times higher than regular Coenzyme Q10, utilizing unique patented technology!

  • Food ingredients (powder)

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Overcoming the weaknesses of vitamin C with the latest technology! The biggest appeal is that it is coated with a phospholipid bilayer, which greatly enhances its utilization efficiency in the body.

  • Food ingredients (powder)

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Increased absorption rate with the latest liposome technology!

  • Food ingredients (powder)

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Liposome NMN using high-safety sunflower lecithin × plant sterols (derived from pine).

  • Food ingredients (powder)

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Overcoming the traditional weakness of NAD+ regarding "low absorption rate" with unique liposome technology.

  • Food ingredients (powder)

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Unique liposome technology that delivers NAD+ "as is."

  • Food ingredients (powder)

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Easy-to-handle bulk density, domestically manufactured granulated products with good fluidity. 300mg per capsule formulation track record.

  • Food ingredients (powder)

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Safety inspection completed at a registered inspection agency of the Ministry of Health, Labour and Welfare.

  • Food/beverage functional materials

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Contains high-purity Omega-7 (palmitoleic acid). Low oxidation and low odor design, high-performance premium fish oil ingredient.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers

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High-performance structured lipid raw materials with optimally designed fatty acid composition. Suitable for cosmetics, functional foods, medical nutrition, and special emulsification applications.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers

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