What is indigestible dextrin? The secret to suppressing fat and sugar absorption [Basic Knowledge]
Is it safe after yakiniku and fast food? What is the true nature of the ingredients hidden in functional beverages?
■Why are there products that "suppress fat absorption"? The functional beverages labeled "suppress fat absorption" and "moderate sugar absorption" contain a common ingredient. Its true identity is resistant dextrin, a type of soluble dietary fiber made from corn starch. It is difficult to digest and has the property of being used as food for intestinal bacteria. ■What effects does resistant dextrin have? In addition to its intestinal regulation effects, it has been reported to suppress post-meal blood sugar spikes and the rise of triglycerides in the blood. It is an ingredient that is sometimes used in functional beverages like Mets Cola that suppress fat and sugar absorption. ■I see, dietary fiber is involved in the absorption of fat and sugar! When we think of dietary fiber, we often associate it with intestinal regulation, but there are types like resistant dextrin that work on the speed of fat and sugar absorption by utilizing their difficult-to-digest properties. Please feel free to consult us first.
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For details regarding the handling of indigestible dextrin and blended seasonings, please refer to the materials.
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We have experience in selecting functional ingredients and formulating seasonings for food and beverage manufacturers. Please feel free to consult with us.
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