Highly rated as a top-grade edible mushroom in the country!
Maitake mushrooms are widely recognized as a common food item and are acknowledged for their excellence in the United States. Among the three types of maitake, the "gray" variety is superior, containing a high amount of β-glucan, which makes up about 1/5 of its dry weight. Additionally, they are not only delicious as a side dish but also very beneficial for health, leading to high domestic demand, and in the United States, their excellence has begun to drive sales of granulated and powdered forms. 【Features】 ■ Polyporaceae family ■ Popular both domestically and internationally ■ "Gray" variety has a high content of β-gluten *For more details, please refer to the catalog or feel free to contact us.
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【Product Form】 ■ Natural form ■ Powder ■ Extract powder *For more details, please refer to the catalog or feel free to contact us.
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Chihaya Co., Ltd. is a specialized manufacturer of health food mushrooms, primarily engaged in the development and cultivation of mushrooms for health foods, as well as the wholesale of raw materials and products. We can accommodate orders from small to large lots, so please feel free to contact us when you need our services.