Introduction to Printing Technology for "Transparent Edible Film and Edible Ink"
Enables direct printing on food for impactful advertising and promotion!
This technology is a printing technique that allows direct printing on soft foods. By developing a "transparent edible film" made from konjac as the raw material and "edible ink" using natural vegetable powders as pigments, it has become possible to perform transfer printing on aqueous and soft foods. The basic colors are black, brown, green, yellow, red, purple, and skin color (red yeast rice), but orange (red yeast rice + pumpkin), blue (gardenia), and white (eggshell) can also be specified. Please feel free to contact us if you have any requests. 【Features】 ■ No preservatives or synthetic coloring agents used ■ Patent certified "Patent No. 6-113788" ■ Uses "transparent edible film" made from konjac ■ Uses "edible ink" made from natural vegetable powders as pigments ■ Colors can be selected from 7 options *For more details, please refer to the catalog or feel free to contact us.
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【Raw Materials for Pigments and Dyes】 〔Main Ingredients〕 ■ Black: Black cocoa ■ Brown: Cocoa ■ Green: Matcha ■ Yellow: Pumpkin ■ Red: Red yeast rice ■ Purple: Purple sweet potato 〔Supplementary〕 ■ Skin color: Red yeast rice ■ Orange: Red yeast rice + Pumpkin ■ Blue: Gardenia *For more details, please refer to the catalog or feel free to contact us.
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For more details, please refer to the catalog or feel free to contact us.
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The technology of Top Foods, which applies special printing, has been utilized across various industries and has rapidly changed our lives. Top Foods' management philosophy states, "We respond to our customers' needs with a spirit of challenge based on always new ideas." The members of the technical development staff are strong individuals with careers in screen printing ranging from 30 to 50 years. In addition to cutting-edge computer control technology in Top Foods' printing machines and materials, we believe that matching with experienced printing operators is essential, and we have actively conducted technical meetings with machinery, ink, and plastic material manufacturers. Furthermore, to establish our technological capabilities and quality control system at Top Foods, we have quickly introduced computers and encouraged data management.