Display sugar content in three different units.
● Measurement of sugar content and temperature ● Easily measure refractive index with a few drops of sample in seconds ● Easy calibration with purified water or distilled water ● IP65 waterproof feature ● Temperature display and automatic temperature compensation function *Note: The refractometer (concentration meter) displays all components dissolved in the measurement sample (solution) as measurement values. Therefore, products introduced for a specific use (e.g., glucose) can provide reliable concentration measurements when only that specific component (glucose) is dissolved in the measurement sample, but if various other components are also dissolved, the concentration displayed will include those as well.*
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basic information
The MF2-96814H is a series for wine that measures sugar content and temperature. The sugar content is displayed in three types: % Brix, °Oe, and °KMW. °Oe is based on specific gravity and is mainly used in the wine industries of Germany, Switzerland, and Luxembourg to measure the sugar content of juice. °KMW is primarily used in Austria to measure the sugar content of juice and is also known as °Babo. 1°KMW is approximately equal to 1% Brix or 5°Oe.
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Contents: Main unit, 1 x 9V alkaline battery, Japanese instruction manual, and more.
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