Health food ingredient "Kuwansou," a traditional Okinawan vegetable designated by Okinawa Prefecture!
"Kuwansou (R) Powder" is a health food ingredient made from 100% organically and pesticide-free cultivated plants in Nakijin Village, Okinawa Prefecture. It is a yellow-green brown powder with a unique flavor and aroma. It is expected to enhance the absorption, digestion, and metabolism of the active components of Kuwansou. [Features] ■ 100% organic and pesticide-free cultivation ■ Enhances absorption, digestion, and metabolism *For more details, please download the PDF or feel free to contact us.
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【Overview】 ■Shelf life: 3 years from the date of manufacture (unopened) ■Container/Capacity: Polyethylene bag/10kg ■Packaging: Cardboard box containing 10kg *For more details, please download the PDF or feel free to contact us.
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For more details, please download the PDF or feel free to contact us.
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At Nakijin Zamami Farm Co., Ltd., we cultivate, harvest, process, and sell Nakijin Kwan-so, as well as develop and sell Kwan-so related products. We deliver Kwan-so, nurtured by the sun and earth of Okinawa and passed down through the wisdom of our ancestors, from the village of Nakijin. Please feel free to contact us with any inquiries.