Drops of umami born in the land of soybean miso. Thanks to soybeans, it boasts outstanding umami and nutrition!
Our company manufactures and sells wheat-free tamari soy sauce made from whole soybeans for commercial use. This is a genuine tamari soy sauce made with 100% whole soybeans and contains no wheat at all. It allows you to experience a soft umami flavor directly, adhering to traditional methods and aging processes. The natural umami can be 1.5 to 2 times higher than that of typical soy sauce. Please feel free to contact us if you have any requests. 【Umami Measurement Values】 ■ Total Nitrogen Value: 2.00 or higher (1.25 times higher than JAS standard special grade soy sauce) ■ Brix: 39.0±1.0 ■ Salt Content: 17.50±0.30 *For more details, please download the PDF or feel free to contact us.
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【Product Overview】 ■Type: Premium Tamari Soy Sauce ■Volume: 1.8L/PET & 18L/Barrel ■Container: PET & Barrel ■C/S Quantity: 6 bottles & 1 can ■Delivery Lot: 1/C/S & 1/Barrel ■Temperature Range: Room Temperature ■Shelf Life: 12 months *For more details, please download the PDF or feel free to contact us.
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Jay Pantry Co., Ltd. sells long-aged tamari soy sauce from Handa, Aichi Prefecture, targeting the food and beverage industry regardless of business type. We build a "selling system" through the internet as a platform and offer marketing proposals to revitalize business through tamari soy sauce. Please feel free to contact us if you have any inquiries.
