[Sample available] Vanilla beans, Tahitian variety, Indonesian origin
Indonesian vanilla beans (Tahitian variety)
Indonesian vanilla beans, Tahitian variety (Vanilla tahitensis), are the most expensive flavoring food.
Indonesian vanilla beans, Tahitian variety (Vanilla tahitensis) Curated, with pods. A hybrid of regular vanilla and West Indian vanilla, these are the finest quality vanilla beans, known for their cultivation difficulty and diverse aromas. Compared to the common Bourbon variety, they are characterized by a floral fragrance and contain a variety of aromatic components, including anise-like elements, which are typical of the Tahitian variety. We guarantee stable supply through long-term contracts. We offer Grade A and B.
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basic information
Vanilla Beans, Grade A Quantity: 5000 kg Origin: Flores, Papua Province Quality: Curated, with pods Length: 14 to 17 cm, sorted to your desired size. Color: Dark brown to black Aroma: Strong vanilla fragrance with diverse aromas, clean, no mold Moisture: 20 to 30% Packaging: Approximately 200 to 300 pods per 1 kg package (varies by size). Harvested within 6 months Packaging & Specifications: Vacuum packed per 1 kg, in cardboard boxes Product Name: Vanilla Beans, Grade B Quantity: 1000 to 2000 kg Origin: Flores, Papua Quality: Curated, with pods Length: 11 to 19 cm Color: Dark brown to black Aroma: Strong vanilla fragrance, clean, no mold Moisture: 20 to 30% Packaging: 400 to 500 pods per 1 kg package (varies by size) Harvested within 6 months Packaging & Specifications: Vacuum packed per 1 kg, in cardboard boxes
Price information
1 kg packaging, minimum order quantity is 20 kg. Prices may vary depending on quantity and foreign exchange rates.
Price range
P2
Delivery Time
P4
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Applications/Examples of results
Please use it for the authentic patisserie scents of cakes, soft serve ice cream, and more. It is a high-quality food ingredient that is clearly different from foods using synthetic vanillin. It can also be used in the production of premium vanilla oil and vanilla essence. Others: ◎ Calming effects ◎ Relaxation effects ◎ Aphrodisiac effects ◎ Treatment for stomach pain; due to antacid, antispasmodic, and antipyretic effects ◎ Sweetening effect: adds sweetness to citrus and spicy foods ◎ Relief from stress and anxiety ◎ Masks unpleasant odors ◎ For aromatherapy It is expected to have applications in the health field.
Detailed information
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Grade A vanilla beans
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Grade A, 15 cm vanilla beans
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Grade A vanilla beans, 14 cm and 17 cm.
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Tahiti vanilla beans (Vanilla tahitensis) from a hybrid of two types of vanilla.
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Company information
M&K has been providing noni juice from Indonesia, the country of origin of noni, since 2000. The noni juice produced in our Indonesian partner factory, certified organic JAS, European, and American, and following the HACCP system, is safe, reliable, and functional noni juice. Only M&K can offer fresh juice from mature fruits (PP grade). Please feel free to contact us for any noni-related materials, including noni fruit powder (noni fiber), freeze-dried noni fruit powder, noni puree, noni tea, noni leaf powder, and noni roots (dye material). The rare fruit buamera (red fruit) from Papua Island, Indonesia, is a nutritional functional food containing new provitamin A, β-cryptoxanthin, and three other types of carotenoids, established through a material transfer agreement with the Indonesian government. It is a unique health food material developed in collaboration with the Indonesian government and the Papua provincial government. We also handle tropical health food materials from Indonesia, such as turmeric varieties like kurkumin, bangajuts, and murasakigajutsu, ginger varieties, kinma, and various essential oils. In particular, we are expanding our range of health-focused materials, including traditional Indonesian medicinal jamu ingredients, spices, and natural sweeteners.