Easy to operate! No need for filter paper or filter materials that involve time and cost! The frequency of oil changes will decrease.
The "Cool Filter" is a cooling sedimentation filtration device KTC that immediately collects frying oil after use into a filtration tank and cools it with water, effectively suppressing thermal oxidation of the oil and facilitating the sedimentation separation of impurities. During the next use, the clear oil from the top can be returned to the fryer for use. This system is particularly recommended for businesses that are environmentally conscious and at the forefront of the times. It is also used in school lunch centers. 【Features】 ■ Easy and quick collection into the filtration tank ■ Collected oil is cooled with water to precipitate impurities ■ Efficient reuse *For more details, please refer to the PDF materials or feel free to contact us.
Inquire About This Product
basic information
For more details, please refer to the PDF document or feel free to contact us.
Price range
Delivery Time
Applications/Examples of results
For more details, please refer to the PDF document or feel free to contact us.
catalog（1）
Download All Catalogs
Company information
At Kusunoki Kitchen Co., Ltd., we develop and sell oil smoke removal devices, oil deterioration measurement devices, and cooling sediment filtration devices for companies struggling with oil issues. Please consult us regarding plant foodless fryer systems.