Adopting a piano wire cutting method makes quantitative filling easy! Ideal for filling the bean paste in monaka and dorayaki.
The "KX-100" is a filling machine for sandwiches that performs filling of red bean paste in monaka and dorayaki (Mikasa), as well as filling jam and cream in busses. It operates on a conveyor rotary system, allowing one person to supply the monaka dough and perform the assembly work after filling with red bean paste. The operation and stop can be controlled with a foot pedal switch, and the resin molds can be replaced with a single touch. The suction and discharge ports in the weighing section are large, preventing damage to the squeezed dough. 【Features】 ■ Conveyor rotary type ■ Adopts piano wire cutting method for easy precise filling ■ Made of stainless steel ■ Touch panel operation ■ Tool-free disassembly and cleaning *For more details, please refer to the PDF materials or feel free to contact us.
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【Specifications】 ■Model: KX-100 ■Filling Volume: 5cc to 100cc ■Filling Capacity: 1000 to 1800 units/hour ■Hopper Capacity: 20 liters ■Power Consumption: Three-phase / 200V 0.4kW ■Machine Dimensions ・Width: 1050mm ・Depth: 850mm ・Height: 1400mm ■Machine Weight: 250kg *For more details, please refer to the PDF document or feel free to contact us.
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[Usage] ■ Filling with bean paste for monaka and dorayaki (Mikasa) Filling jam or cream into busses and cookies, etc. *For more details, please refer to the PDF document or feel free to contact us.
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Since its establishment in 1943 as a manufacturer of cookie cutters, we have continued our journey as a confectionery equipment manufacturer for over 80 years, starting with filling machines. Thanks to this, we have received inquiries not only from the confectionery industry but also from various manufacturers in seafood processing, dining out, food, consumer goods, and daily necessities. As a pioneering filling machine manufacturer, our strengths lie in constantly generating new ideas and concepts, as well as demonstrating our proposal capabilities backed by extensive achievements and know-how. Moreover, the performance required of filling machines has become diverse and sophisticated. In addition to the unwavering commitment to safety, which cannot be overlooked in the food production process, important performance aspects include accurate dosing and preserving the properties and beauty of the dough. Recently, there has been a growing demand for labor-saving and unmanned solutions as a response to labor shortages, and continuously questioning what can be done and bringing those ideas to fruition is a theme assigned to us at Katahisa. We are committed to a consistent system from design to assembly and delivery, focusing on domestic production to meet the detailed needs within Japan.
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