Design various textures! Customization is possible to improve usability and match the items.
Our company, equipped with a unique factory that has various food prototype facilities and evaluation devices, conducts high-quality product development with a focus on proposals. We offer contract processing services for "gelling agents (jelly)." The materials we handle include various thickening polysaccharides (such as carrageenan and xanthan gum). By designing various textures, we can enhance usability and customize according to product specifications. We respond to various customer requests with our food additive development technology. We can provide consistent support from consulting to product commercialization. Please feel free to consult with us. 【Benefits】 ■ Improved usability ■ Customization according to product specifications *For more details, please refer to the PDF materials or feel free to contact us.
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【Handling Materials】 ■ Various thickening polysaccharides (e.g., carob gum, xanthan gum) *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Organofoodtech manufactures, sells, and imports food ingredients and food additives. In addition to handling products such as potassium sorbate and sodium chloride, we also engage in contract processing and technology development. Please feel free to contact us if you have any inquiries.