No pre-washing required! A network conveyor-type dishwasher that can wash both dishes and containers.
The "MH3500" is a dishwashing machine that uses a net conveyor. It adopts a high-water-volume dedicated cleaning nozzle, which has a larger diameter to minimize clogging and make maintenance easy. Large inspection doors are placed in various locations, allowing for the removal of the side plate guides at the openings, making cleaning easier. Additionally, the interior is designed with an R structure to prevent dirt accumulation. 【Features】 ■ Easy and economical net conveyor ■ High-water-volume cleaning method ■ Excellent maintenance characteristics ■ Equipped with safety and security features ■ Energy-saving specifications *For more details, please refer to the PDF materials or feel free to contact us.
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basic information
【Specifications (Reference)】 ■Processing capacity (standard) (number of meals/hour): 1000 ■Main unit dimensions ・Length (mm): 3600 ・Depth (mm): 1250 ・Height (mm): 1730 *The specifications above are an example. Custom production will be made according to your requirements such as the items to be cleaned and installation space. *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Company information
Our company focuses on thorough cleaning and hygiene as a pillar of our management, providing proposals that meet our customers' optimal cleaning needs, primarily in the bread and confectionery industry, convenience store bento and prepared food factories, and related logistics centers. We respond to the needs of the food processing industry for aesthetics and hygiene, as well as the demand for labor-saving cleaning solutions, through three elements: "hardware," such as cleaning machines and detergents with overwhelming performance and a rich lineup in food factories; "software," including proposals for cleaning methods and the creation of cleaning manuals; and "maintenance," which involves the condition of the installed cleaning machines and maintaining their cleaning effectiveness.