Related businesses are required to manage and respond in accordance with the new Food Sanitation Act.
This document introduces the "Act to Partially Amend the Food Sanitation Act, etc." which came into effect on June 1, 2020. It includes a comparison between before and after the enforcement, details about the five-year transitional period, and information on "HACCP." Additionally, it features our series of hoses for food and beverages. Please use this information to confirm the revised Food Sanitation Act. [Contents] ■ Point 1 Positive List - During the five-year transitional period (June 1, 2020 - May 31, 2025) - After the end of the transitional period (after June 1, 2025) ■ Point 2 HACCP - Enforced as of June 1, 2020 ■ Hakkou's series for food and beverages *For more details, please refer to the PDF document or feel free to contact us.
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【Hakkou's Food and Beverage Series Lineup】 ■E-SJ ■E-PD ■E-KYT ■E-SJB ■E-PDB ■E-SJSP *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Download All Catalogs![[Information] Quick Check! Revised Food Sanitation Law](https://image.mono.ipros.com/public/catalog/image_generated/01/811/533245/IPROS15150227707845524459.jpeg?w=120&h=170)
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We will responsibly propose everything from the selection of fittings tailored to the intended use of resin hoses to assembly. Additionally, we have over 20 years of experience in bending and coiling various tubes such as nylon, urethane, and fluorine. If you are having trouble with piping or considering cost reduction through the reduction of fittings, we can accommodate processing from just one piece, so please feel free to consult us about anything.