Topping sugar that can be used for decorating all kinds of sweets.
"Ryukyu Wasanbon Sugar Sara" is a topping sugar that is coated with fat, making it less likely to clump together. It has a flavor and melt-in-your-mouth quality that is comparable to regular wasanbon sugar. Please feel free to contact us if you have any inquiries. 【Features】 ■ Topping sugar coated with fat made from Okinawa-produced wasanbon sugar, which is less likely to clump ■ Comparable flavor and melt-in-your-mouth quality to regular wasanbon sugar ■ By combining with Japanese ingredients, it is possible to add higher added value to the product *For more details, please download the PDF or contact us.
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basic information
【Product Specifications】 ■Contents: 1kg ■Packaging: 10 bags of 1kg each per case ■Shelf Life: 12 months after production ■Storage Method: Store in a cool, dark place, avoiding high temperature and humidity ■Example of labeling on the final product: Sugar processing product (Wasanbon sugar, edible refined processed fats, powdered syrup) *For more details, please download the PDF or contact us.
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Applications/Examples of results
【Usage】 ■Topping and decoration for various confections, including fresh sweets. *For more details, please download the PDF or contact us.
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Company information
Our company is a sales company for food flavorings and food additives. Since our establishment, we have set up a research and development department and have always made proposal sales our motto. We are engaged in the development of new products that meet customer demands and the development of original products by contacting overseas manufacturers (especially in Europe) and importing materials. Based on applied research and new information, we respond quickly and flexibly, working on the development of our own products.