Made with Korean chestnuts! This product utilizes the flavor of chestnuts that can be used in both traditional Japanese sweets and Western confections.
"Sweetened chestnuts" is a sweetened dish that maximizes the flavor of chestnuts. It uses chestnuts sourced from South Korea. It has become a main product that can be used in both Japanese and Western confections. In addition to the traditional "extremely soft sweetened chestnuts," we also offer a "pure unbleached sweetened chestnuts" type made solely with chestnuts and sugar. [Features] ■ Made with South Korean chestnuts ■ Usable in both Japanese and Western confections ■ Emphasizes the natural color of chestnuts (pure unbleached sweetened chestnuts) *For more details, please refer to the PDF document or feel free to contact us.
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【Raw Materials】 ■ Sweetened Chestnuts, Extra Soft - Chestnuts (from South Korea) - Sugar - pH Adjuster - Coloring Agent (Gardenia) - Bleaching Agent (Sulfite) ■ Sweetened Chestnuts, Pure Unbleached - Chestnuts (from South Korea) - Sugar *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Our company, in collaboration with Nakari Canned Foods Co., Ltd. in the manufacturing sector, produces a variety of products including sweet chestnuts in syrup, chestnut paste, black bean sweet preserves, as well as other items such as warabi mochi and jelly. From product development to manufacturing, we strive to create products that meet a wide range of customer needs.