Excellent cold and heat resistance, with a wide temperature range! Food-grade hose made of flexible PVC resin.
"Sanfoods Hose" is a natural transparent hose that allows for fluid visibility. It excels in cold and heat resistance, with a wide temperature range for use. Additionally, it has excellent pressure resistance due to the reinforcing threads. Made from soft polyvinyl chloride resin, it achieves both ease of handling and compatibility with fatty food products. 【Features】 ■ Allows for fluid visibility ■ Excellent pressure resistance due to reinforcing threads ■ Achieves a balance between ease of handling and compatibility with fatty food products ■ Food-grade hose made from soft polyvinyl chloride resin ■ Excellent cold and heat resistance, with a wide temperature range for use *For more details, please refer to the PDF document or feel free to contact us.
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【Other Features】 ■ Complies with Ministry of Health, Labour and Welfare Notification No. 201 of the Food Sanitation Act (n-Hexane compliant) ■ Complies with Ministry of Health, Labour and Welfare Notification No. 267 of the Food Sanitation Act ■ Material: High polymer PVC (non-phthalate ester) ■ Operating temperature: 0 to 70℃ ■ Color: Natural transparent *For more details, please refer to the PDF document or feel free to contact us.
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【Usage】 ■Piping for the transportation of various foods and drinking water *For more details, please refer to the PDF document or feel free to contact us.
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Hagitech Co., Ltd. is a pioneer in various types of tubes. We handle tubes made from all kinds of materials, including stainless steel, aluminum, titanium, copper, brass, iron, rubber, and plastic. If you have any inquiries such as "Can you make this type of tube?" or "I'm having trouble with this...", please feel free to contact us. Our company aims to continuously supply timely products that meet the needs of the times, such as "new products," "easy-to-use products," and "convenient products," through our website, with the goal of becoming a company that is helpful to society.
