Horizontal High-Speed Pan Mixer 'CH Type'

Uniform mixing of flour and auxiliary materials! It is possible to create a stable quality dough in a short time.

The "CH type" is the ultimate bread mixer that has been developed by pouring in the "technology" and "theory" cultivated over half a century. By attaching two types of rods with different shapes to the Z-type agitator, it ensures good mixing even with small amounts of dough, resulting in uniform mixing of ingredients. It can produce high-quality, stable dough with a high water absorption rate in a short time. 【Features】 ■ Can increase water absorption rate compared to conventional mixers ■ Capable of producing dough that drains well and does not stick in a short time ■ Uniformly mixes flour and auxiliary materials ■ Can produce high-quality, stable dough in a short time ■ Touch panel system available (optional) *For more details, please refer to the PDF document or feel free to contact us.

Food Processing EquipmentOther food machineryMixer/agitator