Flavor oil suitable for soups and seasoning liquids!
"Katsuobushi smoked extract" is a flavoring that concentrates the smoked aroma of carefully selected katsuobushi through supercritical carbon dioxide extraction. It is possible to impart the aroma and flavor of katsuobushi. [Example of labeling for food] ■Flavoring *For more details, please download the PDF or feel free to contact us.
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basic information
【Form】 ■ Oil-soluble formulation *For more details, please download the PDF or feel free to contact us.
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Applications/Examples of results
【Usage】 ■Soup ■Seasoning liquid, etc. *For more details, please download the PDF or feel free to contact us.
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Company information
Our company is primarily engaged in the production of corn oil and is one of the few in Japan that conducts supercritical carbon dioxide extraction. We create and provide valuable products from natural materials for our customers.