By not kneading the dough forcefully, it develops a very supple gluten membrane, resulting in a soft texture and a bread that has a good crumb and melts in the mouth.
The materials mix easily and do not damage items like dried fruits. The highly visible safety guard minimizes dust dispersion and uses a highly visible polyethylene safety guard. The double arms are gentle on the dough, kneading it softly.
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basic information
Ball capacity: 10L Maximum fabric amount: 7kg Variable speed: 35-70 (strokes/min) Electrical capacity: Single-phase 200V, 0.5kW Size: (W)370×(D)510×(H)695mm Weight: 52kg
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Applications/Examples of results
Kitchen machines: bread dough, pizza dough, raisin bread, stollen, etc.
Company information
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