The pizza dough features a crispy and light texture! You can express the charm of handmade quality in the menu.
We would like to introduce "Semi-Baked Pizza / DX Semi-Baked Pizza" handled by Komiyan Foods Co., Ltd. "Semi-Baked Pizza" is an authentic Italian pizza craft that is ultra-thin and crispy, partially cooked. The un-topped areas puff up just right, providing a sense of volume and flavor. Additionally, "DX Semi-Baked Pizza" features ultra-thin, partially baked pizza dough. It has a handmade feel and volume, characterized by a light, crispy texture. 【Features】 <Semi-Baked Pizza> ■ Easy to handle ■ Ultra-thin and crispy ■ Un-topped areas puff up just right ■ Offers a sense of volume and flavor ■ Can express a handmade quality in the menu *For more details, please refer to the PDF document or feel free to contact us.
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【Features】 <DX Half-Baked Pizza> ■ Soft and thin crispy texture ■ Ultra-thin ■ Easy to handle due to being partially baked ■ Despite the thin dough, the un-topped areas puff up nicely when baked, giving a homemade feel and a sense of volume *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Komiya Foods Co., Ltd. is a company that produces a wide range of thin sheet doughs, including pizza dough, semi-finished pizzas suitable for cafes and izakayas, flour tortillas that can be used in school lunches, and sheets made from domestically produced wheat, all manufactured in-house. We also welcome inquiries for the production of original sheets that are unique and made with local specialties, in small lots, to assist in the creation of diverse menus. Please feel free to contact us.