The rice robot lasts a very long time and is easy to clean! Moving from the first-generation rice robot that I used for 18 years to the second generation.
We would like to introduce a case where a "Rice Robo" was introduced in the employee cafeteria in Minato Ward, Tokyo. The Rice Robo, which had been in use for 18 years, was updated to the second generation. It can cook delicious rice for around 1,000 employees every day within a limited time. "It is very useful, and with the new Rice Robo, the tedious cleaning has become easier, and it is always hygienic and in use," they said. 【Case Study】 ■ Product Introduced: Rice Robo ■ Model: KR902N ■ Background of Introduction: Replacement ■ Delivery Date: December 2013 * For more details, please contact us through the [Ipros Urban Development Site] and [Special Site]. * If you are viewing the manufacturing, pharmaceuticals, and food technology site, we kindly ask you to download the catalog from the [Special Site].
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As "rice experts," we provide a higher level of "deliciousness." Through rice, we contribute to the improvement of food culture by considering the future of kitchens and ensuring customer satisfaction.