BB filter

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last updated：Jan 21, 2022

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Transitioning from traditional heat sterilization to non-thermal sterilization is possible! Introducing the final filter for beer.

The "Paul BB Filter" is designed and developed as a final filter specifically for beer. It employs a polyethersulfone membrane with high microbial removal performance, enabling a long filtration lifespan. It achieves high reliability in removing beer spoilage bacteria. 【Features】 ■ Low adsorption membrane material that maintains beer quality ■ Uniform filtration precision, using a non-peeling membrane, free from adhesives and surfactants ■ Highly reliable beer spoilage bacteria removal performance ■ Wide range of chemical resistance ■ Sterilization treatment is repeatable and economical ■ Easy wet operation during integrity testing *For more details, please refer to the PDF document or feel free to contact us.

Related Link - http://www.pall.jp/main/home.page

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【Other Features】 ■ Compliance with Food Sanitation Act - Conforms to standards for food, additives, etc. based on the Food Sanitation Act - Material complies with 21 CFR 170-199 - Filters meet the requirements of European standard 1935/2004 for low-alcohol beverages ■ Manufacturing and Environment - Strict quality control and inspections based on high quality standards are conducted during the manufacturing process, meeting the requirements of breweries - Quality management system certified to ISO 9001:2008 - Integrity tests conducted before product shipment *For more details, please refer to the PDF document or feel free to contact us.