100% Yamato yam grown in Ota City, Gunma Prefecture! Finished with a special broth made with care.
We handle Mikka Tororo. We gratefully grate the finely textured and sticky Yamatoimo from Ota City, Gunma Prefecture, and finish it by combining it with our specially crafted dashi, then rapidly freeze it as is. In addition, we also offer a lineup of frozen tororo made from domestically produced and Chinese yams that can be used in a wide range of dishes such as udon and soba. 【Mikka Tororo Lineup】 ■Mikka Tororo 60g ■Dashi-added Tororo 40g ■Kansai-style White Dashi Mikka Tororo 60g ■Mikka Tororo for Gifts *For more details, please refer to the PDF document or feel free to contact us.
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【Tororo Product Lineup】 ■ For Attachment - 50g of fresh grated yam from Ota City, Gunma Prefecture - 30g of tororo (domestic) - 50g of tororo (made in China) - 30g of tororo with dashi (domestic) ■ For Commercial Use - 500g of frozen skin-on tororo - 1kg of tororo (made in China) - 500g of tororo (made in China) *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Our company manufactures and sells commercial seasonings, cut vegetables, and dressings. In addition, we also handle alcoholic beverages and food additives. Please feel free to contact us if you have any requests.