A rich lineup that will satisfy various food processing manufacturers!
We offer high-quality "commercial smoke chips" made from raw wood sourced from Iwate Prefecture, which have been treated with hot air for sterilization and drying. We have a wide variety of sizes that are compatible with smokehouses from various manufacturers, as well as wood types suitable for different ingredients. [Types] ■ Cherry ■ Oak ■ Beech ■ Walnut ■ Hickory ■ White Oak *For more details, please download the PDF or feel free to contact us.
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【Size and Wood Type】 ■ Sawdust: Approximately 1mm or less ・Cherry MIX ■ 1-2: Approximately 1mm to 2mm ・Cherry ・Oak ・Beech ・Hickory ■ 1-3: Approximately 1mm to 3mm ・Cherry ・Oak ・Hickory ■ 2-4: Approximately 2mm to 6mm ・Cherry ・Oak ・Black Walnut ・Beech ・Hickory ・White Oak ■ 3-6: Approximately 3mm to 10mm ・Cherry ■ 6-8: Approximately 5mm to 10mm ・Cherry ・Beech ・Hickory *For more details, please download the PDF or feel free to contact us.
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For more details, please download the PDF or feel free to contact us.
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We provide information on how to make smoked foods, as well as the necessary materials and equipment. We have a wide range of smokers, such as the "Beaver," which allows for easy temperature control, as well as smoking materials and other small items. Please feel free to contact us first.