Various applications using raw milk, skim milk powder (reconstituted milk), and whey as raw materials!
"GODO-YNL" is a yeast neutral lactase (lactose-decomposing enzyme) produced from yeast (Kluyveromyces lactis). It can be safely used as it is derived from microorganisms found in fermented dairy products such as cheese. It can hydrolyze the non-reducing terminal β-D-galactose residues of sugars that have β-D-galactoside bonds. 【Effects】 ■ Reduces stomach discomfort (lactose intolerance): Suitable for lactose-free dairy drinks and fermented dairy products. ■ Enhances sweetness: Suitable for sugar-free or low-sugar dairy drinks and fermented dairy products. ■ Prevents lactose crystallization: Suitable for smooth ice cream and milk jam. ■ Imparts caramel color (Maillard reaction): Suitable for aromatic milk coffee and milk jam. *For more details, please download the PDF or feel free to contact us.
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basic information
【Properties】 ■ Listed in the existing food additive list ■ Optimal pH is in the neutral range and contains almost no contaminants other than lactase ■ A liquid product that requires no adjustment, has good solubility, and is easy to use ■ Can be safely used for 2 years when stored refrigerated (unopened) *For more details, please download the PDF or feel free to contact us.
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Applications/Examples of results
【Examples of Use】 ■ Using raw milk, skim milk powder (reconstituted milk), whey, etc. as raw materials ・Milk beverages (plain, fruit, coffee, tea, matcha flavors, etc.) ・Fermented milk (drinking yogurt, soft yogurt, hard yogurt, lactic acid drinks, etc.) ・Ice cream ・Milk jam (condensed milk type) ・Whey drinks (protein fortified), etc. *For more details, please download the PDF or feel free to contact us.
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Company information
We utilize the fermentation technology and immune response techniques that we have cultivated over many years through our alcoholic beverage business as core technologies, and we manufacture and sell enzymes, active pharmaceutical ingredients, diagnostic drugs, and more, while also developing a production support business (contract cultivation services). As an important business that is part of the Oeno Group, we continue to provide distinctive products through the integration of research and development, production, and sales. We handle industrial enzymes used in food processing, centered around neutral lactase (lactose-decomposing enzyme) 'GODO-YNL' produced by yeast. Additionally, leveraging our long-standing achievements in microbial cultivation, we offer contract cultivation services. Please feel free to contact us for more information.
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