You can use it for confectionery, frozen desserts, bread making, seasonings, beverages, fermented milk drinks, pickles, and more.
"Isomerized liquid sugar" is a liquid sugar that enhances sweetness by converting a portion of liquid glucose into fructose through isomerization, and it is a product primarily composed of glucose and fructose. It has a refreshing sweetness with a sweetness level equivalent to that of sugar, and since it mainly consists of monosaccharides, it has low viscosity and high osmotic pressure, allowing for expected preservative effects. Starting with "glucose-fructose liquid sugar," mixing isomerized liquid sugar with sugar increases the sweetness level beyond that of sugar and makes it less likely for glucose crystals to precipitate, resulting in "sugar-mixed glucose-fructose liquid sugar." You can choose according to your needs. 【Features】 ■ Glucose-fructose liquid sugar - Refreshing sweetness with a sweetness level equivalent to that of sugar - Low viscosity and high osmotic pressure due to its composition of monosaccharides ■ Sugar-mixed glucose-fructose liquid sugar - Higher sweetness level than sugar - Less likely for glucose crystals to precipitate *For more details, please refer to the PDF document or feel free to contact us.
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【Usage / Food Use】 ■ Glucose-Fructose Syrup - Confectionery, frozen desserts, seasonings, beverages, lactic acid bacteria drinks, pickles, seafood processed products ■ Sugar Mixed Glucose-Fructose Syrup - Confectionery, frozen desserts, baking, seasonings, beverages, lactic acid bacteria drinks, pickles, seafood processed products *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Our company is developing its business with two pillars: the saccharification products business and the bio business. We aim to continue contributing to society not only in the food sector but also in all aspects of healthcare, including prevention, treatment, and rehabilitation. We hold the No. 1 domestic market share for glucose raw materials for pharmaceuticals.