It is certified by the Japan HACCP Training Center (JHTC).
We offer a "HACCP Coordinator Training Workshop" where participants can learn about HACCP from the basics in an easy-to-understand, hands-on format. We use an efficient learning method that combines e-learning and group learning. By studying the foundational e-learning materials in advance, the workshop can be completed in just two days. If the scheduled dates for the workshop do not work for you, please feel free to consult with us. Our instructors can also visit your company to conduct the workshop. Please do not hesitate to contact us if you have any requests. 【Features】 ■ Obtain globally recognized certification ■ Achievable in a short period ■ Workshops can be held at your own company ■ No limit on the number of participants per company ■ Comprehensive follow-up after completion *For more details, please feel free to contact us.
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basic information
【Target Audience】 ■ Members of the food safety team ■ Quality control personnel from food manufacturing companies ■ Those considering overseas exports ■ Producers certified in the sixth sector ■ Those who want to prevent foodborne illnesses and accidents in advance *Please feel free to contact us for more details.
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Applications/Examples of results
【Benefits of Implementation】 ■ Increased awareness of hygiene management among employees ■ Ability to confidently promote the company's hygiene management to external parties ■ Improved responsiveness in the event of product defects ■ Decrease in complaints and incidents ■ Reduced loss rate ■ Increased transactions with businesses (such as retailers) that require HACCP ■ Enhanced production efficiency *For more details, please feel free to contact us.*
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Company information
Our company has been involved in food hygiene for many years. "Ensuring food safety" is not just about conducting inspections. Our role as a comprehensive hygiene consultant encompasses various aspects, including monitoring and managing manufacturing and cooking processes, providing improvement guidance, making various proposals based on the circumstances and efficiency of each company, and conducting training sessions to enhance awareness and motivation towards hygiene. Additionally, we have a wealth of staff with proven experience in implementing quality control for restaurant chains and medium to large-scale factories, so we are confident in our ability to provide medium to long-term proposals that align with future growth. Please feel free to contact us if you have any requests.