Its compact and stylish design allows it to be placed anywhere.
The "OFS-500" is a chocolate infusion system that utilizes vacuum principles to allow chocolate to permeate into confectionery dough. Thanks to its functionality designed with absorption efficiency in mind, it permeates efficiently. Additionally, it features easy operation via a touch panel, displaying the current process, and operation is simply a matter of touching the steps in order. 【Features】 ■ Infusion functionality ■ Easy-to-read operation screen ■ Compact and stylish design *For more details, please download the PDF or feel free to contact us.
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【Specifications】 ■Dimensions: Width 800mm × Depth 1,330mm × Height 1,030mm ■Production capacity: Maximum 200kg ■Fabric input capacity: 50L *For more details, please download the PDF or feel free to contact us.
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Our company handles all machinery involved in the chocolate manufacturing process, from production machines to packaging machines. All of our products can be customized to meet the specifications of our customers. Based on the technology we have developed over many years, we can also provide original chocolate manufacturing machines tailored to your needs. For any other requests or inquiries, please feel free to contact us.
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