Preprocessing, separation methods, sample preparation for gas chromatography analysis, and more! Here are some useful tips.
This article introduces methods for analyzing fatty acids. Including ourselves, living organisms on Earth are composed mainly of water, proteins, nucleic acids, carbohydrates, lipids, electrolytes, and so on. These components can be analyzed in various ways. If a protein is an enzyme, its activity can be evaluated by reacting it with a substance called a substrate and measuring the amount of the substance converted by the enzyme. *For detailed content of the article, please refer to the related links and catalog. For more information, feel free to contact us.
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*You can view the detailed content of the article from the related links and catalog. For more information, please feel free to contact us.*
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*You can view the detailed content of the article from the related links and catalog. For more information, please feel free to contact us.*
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In addition to our environmental analysis business, we conduct a wide range of contract analysis as a partner for researchers and engineers who "support science." We have started to offer services for measuring antioxidant capacity in functional foods (using SOD-like activity measurement kits and the DPPH method), analyzing enzyme activity and enzyme inhibition activity, and various fatty acid analyses. Recently, we have begun contract analysis for measuring biofilm formation and inhibition, as well as assessing the effects of biofilm agents, continuously challenging ourselves in new areas.