IDIoT Improvement Support Package for Restaurants

Efficiently manage temperature with IoT to achieve both food waste reduction and quality control.

In the food and beverage industry, maintaining the quality and safety of ingredients is crucial. In particular, temperature management is essential for preserving food freshness and reducing the risk of foodborne illnesses. Inadequate temperature management in refrigerators and freezers can lead to the deterioration or disposal of ingredients, potentially resulting in increased costs. The IDIoT Kaizen Support Package enables the visualization of temperature management, thereby improving food quality control and contributing to increased profits for restaurants. 【Usage Scenarios】 - Temperature monitoring of refrigerators and freezers - Temperature and humidity management in the kitchen - Temperature management of food storage areas 【Benefits of Implementation】 - Preservation of food quality - Reduction of food waste - Improvement of operational efficiency

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