Reduce the risk of mold growth in food. Monitor dew point temperature.
In the food industry, it is important to suppress the occurrence of mold in order to maintain product quality. In particular, humidity management has a significant impact on mold growth, making accurate measurement of dew point temperature essential. Inadequate humidity management can lead to product quality deterioration and waste. The TK-100 MS displays the measurements from the dew point transmitter, reducing the risk of mold growth. 【Usage Scenarios】 - Manufacturing lines in food factories - Refrigerated and frozen warehouses - Food storage facilities 【Benefits of Implementation】 - Early detection of mold growth risk through visualization of dew point temperature - Maintenance of product quality through appropriate humidity management - Reduction of product waste loss
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【Features】 - Compatible with measurement devices with 4-20mA output such as TK-100 and TE-660 - Display options of 1 point or 3 points - Recorded data output in CSV format - Displays dew point temperature from 100 to +20°C dp - 3-point alarm output with relay contacts 【Our Strengths】 As a domestic dew point meter manufacturer, we provide products tailored to customer needs. We combine various measurement instruments and devices related to moisture management and can accommodate custom orders.
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● Electronics and Semiconductors ● Chemicals and Petrochemicals ● Automotive ● Steel ● Metal Processing ● Pharmaceuticals ● Food ● Research Institutions and many others
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We introduce various measuring instruments and devices related to moisture management, including the domestic capacitive dew point meter TK-100 series, mirror-type dew point meters, oxygen concentration meters, humidifiers, and moisture meters for corrosive gases. By organically combining these, as well as through piping, line creation, and unitization, we provide custom-made products and respond quickly to complex issues.
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