Preserve the freshness of seafood and improve the safety of school meals.
In school lunches, the safety of food ingredients is the top priority. In particular, seafood has a rapid decline in freshness and a high risk of foodborne illness, so thorough quality control is required. To maintain freshness, it is important to keep the dissolved oxygen levels in the water high and to suppress the growth of microorganisms. An Air Reformer (AR) supports the maintenance of seafood freshness by increasing the dissolved oxygen levels in the water and improving water quality, thereby enhancing the safety of school lunches. 【Usage Scenarios】 - Live fish tanks - Live shrimp tanks 【Effects of Implementation】 - Preservation of seafood freshness - Stabilization of quality - Reduction of foodborne illness risks
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【Features】 - Air reforming system using SSB catalyst - Long operation time with low power consumption - Compact design for easy installation - Wide range of applications including aquaculture, water treatment, and environmental facilities - Increase in dissolved oxygen levels in water 【Our Strengths】 Total proposals from various construction projects to IT consulting. A unit house that can be completed simply by connecting components as per your desired building specifications. Implementation and operation of a web sales system for acquiring new customers. Currently expanding operations in day service and various other businesses.
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Fish farming Marine fish farming Freshwater fish farming Ornamental fish farming Supports the healthy growth of fish through improvements in water quality. Shrimp farming Black tiger shrimp Vannamei shrimp, etc. Prevents oxygen depletion after feeding, leading to an expected increase in survival rates. Live fish tanks and aquaculture facilities Live fish tanks Aquaculture market tanks Aquariums Supports stabilization of water quality and reduction of fish stress. Examples of water environment improvement achievements Increase in dissolved oxygen levels In conditions where dissolved oxygen levels hardly change with normal aeration, it has been reported that aeration using AR increased dissolved oxygen levels by approximately 53 times. Reduction in mortality rates of farmed fish Oxygen depletion, which often occurs during feed digestion, has been improved, and a decrease in mortality rates of farmed fish and shrimp has been confirmed. Water quality improvement Promotion of decomposition of leftover feed and waste Reduction of BOD and COD Enhancement of water self-purification Reduction of unpleasant odors Stabilization of the water environment is expected to improve aquaculture conditions.
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Total proposals from various construction projects to IT consulting. A unit house that can be completed just by connecting the desired buildings. Introduction and operation of a web sales system for acquiring new customers. Currently expanding operations in day services and various other businesses.