List of Garbage disposal products

Reduce the workload from handling heavy objects! Here are five case studies that solved customer challenges! We are also accepting free consultations and tests tailored to your work!

• Other conveying machines

Presentation of explanatory materials on JIS and ISO standards. We propose suitable safety barriers from a rich product series! Free rental of demo kits.

• Other safety and hygiene products

You can choose a model according to your needs and processing volume! Examples of installation of commercial food waste processors.

• Food waste treatment equipment

Processing organic waste 'without transporting, without burning, and on-site.' Case study of implementation in accommodation facilities.

• Food waste treatment equipment

An example of introducing a sink pier in the kitchen with the opportunity provided by the grant for organic waste disposal machines.

• Food waste treatment equipment

The compact design of the product (enclosure) makes it easy to find a suitable installation location!

• Food waste treatment equipment

Introducing a case where our commercial food waste processor was installed at a lodging facility.

• Food waste treatment equipment

A case where our "Sink Pia GJ-50" was introduced to process organic waste.

• Food waste treatment equipment

Handle kitchen waste 'without transporting, without burning, and process it on the spot.'

• Food waste treatment equipment

Transporting, not burning, and processing on-site! We will strive to contribute to the reduction of food waste.

• Food waste treatment equipment

At Sinkpia, we handle the disposal of waste and leftovers generated in the kitchen!

• Food waste treatment equipment

Aiming for an environment that does not produce food waste from kitchens! A newly adopted case.

• Food waste treatment equipment

Process kitchen waste 'without transporting, without burning, on the spot.'

• Food waste treatment equipment

Process kitchen waste on the spot without transporting or burning it.

• Food waste treatment equipment

Handle kitchen waste 'without transporting, without burning, and process it on the spot.'

• Food waste treatment equipment

Handle kitchen waste 'without transporting, without burning, and process it on the spot.'

• Food waste treatment equipment

Process kitchen waste 'without transporting, without burning, on-site'.

• Food waste treatment equipment

Four units have been introduced to process kitchen waste in the restaurant! They are helping to reduce daily waste.

• Food waste treatment equipment

Introducing commercial food waste processors to complex leisure facilities from the perspective of SDGs!

• Food waste treatment equipment

Cost reduction of waste! A case of introducing commercial food waste processors from the perspective of SDGs.

• Food waste treatment equipment

Aiming to reduce CO2 emissions generated during waste transportation and incineration, and to promote the circulation and reuse of waste!

• Food waste treatment equipment

Examples of using pre-cooking waste and leftovers discarded from the kitchen!

• Food waste treatment equipment

Reducing 45 tons of waste per month! Significant reduction in waste disposal costs along with CO2 reduction.

• Food waste treatment equipment

Processing kitchen waste! A Hakone inn actively reducing waste.

• Food waste treatment equipment

Throwing in organic waste on the spot! A case where the time spent transporting garbage is reduced, and the staff are pleased.

• Food waste treatment equipment

Biodegradable processing of organic waste in approximately 24 hours! Achieving a compact device by enhancing decomposition and mixing efficiency.

• Food waste treatment equipment

Unlike composting or drying types, extraction is generally unnecessary! Additional input is possible as long as it does not exceed the processing capacity.

• Food waste treatment equipment

Since it is not a high-temperature treatment method, it consumes less power, is energy-efficient, and has low running costs!

• Food waste treatment equipment

The concept is "no transportation, no burning, processing on-site." In principle, there is no need to remove residues from the equipment.

• Food waste treatment equipment

Efficiently biodegrade kitchen waste with the power of microorganisms! Low cost and minimal environmental impact, reducing CO2 emissions.

• Food waste treatment equipment

Reform the working style of cooks by reducing working hours and costs! Quick construction for immediate operation.

• Food waste treatment equipment

Easy for anyone to use, and compact enough for indoor installation! Work efficiency is also improved, making continuous input easy.

• Food waste treatment equipment